VinePair

FEBRUARY 25, 2024

With Gourdet practicing a sober lifestyle for 15 years, offering a zero-proof menu that’s just as rich in flavor and history as its boozy equivalent was vital. The article How Black Bartenders and Restaurateurs Are Creating More Blended Fusion Bar Programs appeared first on VinePair.

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Bartending Bartender Bar Rum 122

VinePair

FEBRUARY 21, 2024

The vodka, at 40 percent ABV, “is going to be very good at extracting flavors because alcohol is a solvent, and at a higher proof, it’s going to extract more flavor,” Adler explains. But a neutral spirit with no sugar in it also refracts light, so it will give you a non-zero reading on a refractometer.

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Liqueur Simple Syrup Bartending Bartender 98

Today's Bartender

NOVEMBER 15, 2019

For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. One of their goals is to remove the elitism often associated with the beverage industry (wine in particular) by writing articles on these topics that can be easily understood by anyone.

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Dry Atlas

FEBRUARY 28, 2024

The brand has managed to craft a balanced flavor that’s both versatile for mixology and delightful when combined with tonic. Ritual Zero Proof Ritual Zero Proof takes a holistic approach, mirroring the complexities of alcoholic gins. Its botanical range is vast, ensuring that every sip unfolds layers of flavor.

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Gin Alcohol Mocktails Zero-Proof 52

Dry Atlas

APRIL 24, 2024

These spirit alternatives are especially remarkable given that many of their alcoholic corollaries are high proof spirits, which are harder to replicate in a non-alc option. Ritual One of the first brands ever stocked at Spirited Away, Ritual Zero Proof ’s spirit and aperitif alternatives remain fan favorites years later.

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Alcohol Mocktails Zero-Proof Gin 52

VinePair

OCTOBER 1, 2024

It’s only been a little under 10 years since the first non-alcoholic spirit hit the market, but now we have a plethora of complex zero-proof options to choose from, and lots of resources online to help make your own! They are overdone at this point. 2024) appeared first on VinePair.

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Bartending Bartender Bar Manager Bar Management 98

Mixologists

MARCH 13, 2025

The clinking of ice, the aromatic swirl of coffee, and the vibrant hues of a well-crafted cocktail – these are the hallmarks of a delightful mixology experience. We're diving deep into the heart of responsible mixology, exploring how to minimize waste, maximize flavor, and support ethical practices. Absolutely! "Zero-Waste

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VinePair

FEBRUARY 20, 2025

Dry January can be a real fight for bars these days, says Derek Brown, author of Mindful Mixology: A Comprehensive Guide to No- and Low-Alcohol Cocktails. We expanded the buzz-free section of our menu to include non-alcoholic wines, beers, and other zero-proof options, Natoli says. The Oakland Ferndale, Mich.

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Bar Alcohol Zero-Proof Liquor 86

Cheers

FEBRUARY 19, 2025

Further proof that pistachio is popping: The New York Times in late 2024 ran an article on the Pistachio Martini, a popular call at restaurants in Bostons North End. Whether its adaptogen-based products, zero-proof spirits or hemp-based products, it likely wont be long before we have a much more diverse list of bases for our cocktails.”

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Zero-Proof Infusions Vodka Tequila 74

Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. 10 Must-Try Functional Cocktail Recipes Ready to experience the power of functional mixology firsthand?

Tinctures 52

Tinctures Zero-Proof Infusions Alcohol 52

Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"? Consider the following: Pairing complementary flavors (e.g.,

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Tinctures Zero-Proof Infusions Alcohol 52

VinePair

FEBRUARY 3, 2025

Back then, Harris says, there were very few quality NA beers available, and almost no noteworthy non-alcoholic versions of full-proof spirits and mixers. While the situation has improved in the past year or two, he adds, were still a long way from seeing NA cocktails get the same attention to detail as the full-proof recipes at most bars.

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Beer Zero-Proof Stout IPA 62