VinePair

NOVEMBER 10, 2024

By the time the tiki craze was underway in the ‘30s and ‘40s, it was par for the course to see drinks containing over seven ingredients and multiple expressions of rum layered on top of one another. For instance, we hypothetically have a highball on the menu. We also have come down to define what an ingredient is.

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Bartending Bartender Tiki Cocktail Culture 105

Imbibe Magazine

JULY 24, 2024

” The “Ain’t Woman Enough” is a refreshing mezcal highball referencing a Loretta Lynn song. “We use a teaspoon of Malibu [coconut rum] in it, and it really ties everything together in a cool, complex way,” Dennison says. So we made a blush pink melon Martini.”

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Liqueur Bar Highball Tequila 263

A Bar Above

JANUARY 5, 2024

We also have other creative mocktail recipes in a variety of articles about Dry January and zero-proof cocktails. Ingredients : 2 ounces Rum– Lyre’s non-alcoholic or DIY rum alternative base 0.75 Ingredients : 2 ounces Non-Alcoholic Rum Base (Lyre’s or DIY) 1 ounce Real Cream of Coconut 1.5

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Mocktails Zero-Proof Simple Syrup Alcohol 215

VinePair

FEBRUARY 7, 2025

Highballs at Kiko When dining out in the depths of winter, an often unspoken yet wildly important factor in choosing a restaurant is its warmth. Our favorite was the Nashi Highball, made with Japanese whisky , sherry , ginger, and pear cider. The article What to Drink in NYC Right Now (February 2025) appeared first on VinePair.

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Highball Stout Beer Craft Beer 63

VinePair

OCTOBER 3, 2024

Rum & Coke. juice boxes and thought he could showcase that flavor amid the neutral platform of vodka and soda, though he began by conceptualizing the drink as a Highball. When I was telling him about the drinks for the opening menu, at the time I was just going to call it a Guava Highball,” Jimenez says. Gin & Tonic.

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Highball Vodka Rum Bartending 102

VinePair

AUGUST 28, 2024

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.

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Bartending Bartender Highball Vodka 111

Chilled Magazine

OCTOBER 16, 2024

In this article, we’ll explore the origins of French liqueurs and delve into the production processes of notable brands, including Noces Royales by Spiritique, Arvani by Artez, and several liqueur options by Jules Theuriet and Jahiot. Shake well and strain inta highball glass filled with ice. Noces Royales 1 oz.

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Liqueur Simple Syrup Club Infusions 242

Mixologists

FEBRUARY 21, 2025

This article delves into the art of crafting naturally green drinks, exploring the ingredients, techniques, and recipes that will elevate your celebrations beyond the standard dyed brew. Add rum and ice. Shake well and strain into a highball glass filled with ice. Shake well and strain into a highball glass filled with ice.

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Beer Muddling Simple Syrup Highball 52

Cheers

DECEMBER 19, 2024

Guests appreciate how Calvados enhances body and adds complexity to drinks, whether served in a simple highball or a reimagined Old Fashioned, says Rivas. The Calvados harmonizes with rum, adding depth and warmth, while absinthe introduces subtle herbal complexity with hints of anise, Rivas says.

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Brandy Mixologist Club Inventory 97

Mixologists

FEBRUARY 19, 2025

This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights. Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. Finally, don't underestimate the power of garnishes.

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Simple Syrup Muddling Bar Spoon Gin 52

Cheers

AUGUST 21, 2024

Strain all contents into a highball over fresh ice. Print Lady Day Course Drinks Keyword coconut, mango, rum, Simple syrup Ingredients 2 oz. Rum 1 cup Mango chunks 1 oz. Shake vigorously and quickly. Open the shaker and add club soda. Notes The mixologists at Espolón created this recipe.

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Simple Syrup Mixologist Liqueur Club 115

The Whiskey Wash

SEPTEMBER 13, 2024

The release marks the first new addition to the brand’s core range in over 10 years – the Angel’s Envy Port Wine Cask Finish was launched in 2011, followed by the Caribbean Rum Casks Finish in 2013. oz Crisp, Dry Sparkling Apple Cider Method: Combine all into a chilled highball glass, add ice, and stir lightly to combine.

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Highball Whiskey Rum Wine 98

VinePair

OCTOBER 17, 2024

Or The Ginza Lights, a mashup between a Chu-Hi/Chūhai (shōchū highball) and a Wray and Ting (Jamaican rum with grapefruit soda). The article Next Wave Awards Bartender of the Year: Garret Richard appeared first on VinePair. Using modern techniques like acid-adjusting or measuring Brix evens out the playing field.”

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Bartending Bartender Tiki Club 109

Cheers

JUNE 26, 2024

Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients. Pour into a highball glass filled with ice. Bushwacker Rum Cream 2 oz.

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Simple Syrup Mixologist Vodka Muddling 98

VinePair

DECEMBER 26, 2023

Created by iconic NYC bartender Audrey Saunders, the cocktail combines refreshing mint, rum, lime juice, and simple syrup and gets an herbaceous bump from Angostura bitters. While some recipes call for the cocktail to be served in a highball, we recommend sending your Air Mail out in a Champagne flute to stay true to its French roots.

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Simple Syrup Bitters Mixologist Rum 124

VinePair

SEPTEMBER 19, 2024

After conquering low-lift highballs and easy equal-parts concoctions, most aspiring bartenders are eager to step into the big leagues and attempt more intricate cocktails. But once it is mastered, the rum choice is less consequential, provided the rum is well made and doesn’t have any extra sugar added post-distillation.”

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Bartending Bartender Bitters Bar Spoon 118

VinePair

DECEMBER 12, 2023

A Tropical Takeover Credit: shaiith – stock.adobe.com From banana-fied Negronis to rum Old Fashioneds, we’re expecting beloved tropical flavors to take center stage 2024. Don’t be surprised if you see a surprising number of pink highballs alongside all those Aperol Spritzes during your next eurotrip.

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Tequila Happy Hour Wine Beer 130

VinePair

MARCH 13, 2024

Ingredients 1 ounce blackstrap rum ½ ounce sweetened condensed milk ½ whole egg 1 ½ ounces Guinness Extra Stout Garnish: grated nutmeg Directions Add all ingredients to a cocktail shaker without ice. In a sense, it’s a Guinness-gone- Mai Tai thanks to the inclusion of rum and nutty orgeat. Strain into a highball glass over fresh ice.

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Stout Simple Syrup Liqueur Vodka 128

VinePair

JUNE 26, 2024

If you were making a Hemingway Daiquiri and a Rum Old Fashioned, for example, the light rum could rinse the Maraschino as it’s added to the Daiquiri, then you could go straight for a dark rum in the Old Fashioned. The article Building Faster Rounds — and Better Drinks — With Attaboy’s Haley Traub appeared first on VinePair.

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Speed Rack Bartending Bartender Simple Syrup 105

VinePair

MAY 19, 2024

That said, Gosling’s Limited was able to trademark the world-famous Dark ‘n Stormy cocktail — a simple mix of Gosling’s Black Strap Rum and ginger beer — decades ago, and the company has made it a point to vehemently defend the name ever since. This I promise you.”

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Stout Rum Beer Bar 105

VinePair

AUGUST 5, 2024

Bartenders have long toyed with the Mule’s component parts, subbing its vodka base for gin , Jamaican rum, Pimm’s , apple brandy , mezcal , or bourbon, and zhuzhing its flavor profile with everything from absinthe to raspberries, hibiscus, peach schnapps, and sarsaparilla. This doesn’t always spring from the minds of barkeeps, either.

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Vodka Beer Gin Bartender 111

VinePair

JANUARY 17, 2024

Garret Richard: Extracts and Essences I first met Garret Richard as a guest at Slowly Shirley, the now shuttered subterranean West Village cocktail bar that showcased thoughtful cocktails and a well-curated rum selection. The article Mastering Extracts and Essences With Sunken Harbor Club’s Garret Richard appeared first on VinePair.

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Simple Syrup Infusions Head Bartender Bartending 116

VinePair

MAY 13, 2024

The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. Romeo’s , helmed by alumni of fellow EV-staple Virginia’s, offers a chill spot for fancy drinks and basic highballs in an aesthetic that references the ‘90s.

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Vodka Highball Bar Hospitality 114

Cheers

DECEMBER 13, 2023

Strain into a highball glass with ice. Print Candy Cane Crush Course Drinks Keyword amaro, Irish cream liqueur, Orange Curaçao, rum Ingredients 1 ½ oz. Aged rum infused with candy canes 1 oz. . Heavy cream 2 oz. New Riff KY Straight Bourbon 1 oz.

Simple Syrup 116

Simple Syrup Mixologist Liqueur Muddling 116

VinePair

MAY 21, 2024

But once upon a time, back when Dante opened in 2015, the cocktail to drink was the Garibaldi, an obscure highball made of Campari and “fluffy” orange juice and topped with an orange wedge. This delightful rum sour is enhanced by touches of Lillet Blanc and orange marmalade. It’s a riff worthy of a Martini-level toast.

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Bar Club Muddling Gin 105

Australian Bartender

AUGUST 7, 2024

If you dare to ask Google for a ‘definition’ of the phrase you’ll get a range of outdated stereotypical articles, claiming everything from the ‘maturity and confidence’ of the classic whisky drinking human, to their ‘steadying presence in any situation’. It’s a lot of ‘he and him’ and the term ‘scotch guy’ appears at least once.

Gin 98

Gin Highball Bartender Bartending 98

Australian Bartender

AUGUST 5, 2024

If you dare to ask Google for a ‘definition’ of the phrase you’ll get a range of outdated stereotypical articles, claiming everything from the ‘maturity and confidence’ of the classic whisky drinking human, to their ‘steadying presence in any situation’. It’s a lot of ‘he and him’ and the term ‘scotch guy’ appears at least once.

Gin 98

Gin Highball Bartender Bartending 98

VinePair

MARCH 15, 2024

Irish Whiskey Whether sipping a beer and a shot, or mixing highballs, Tullamore D.E.W. Average price: $63 Rating: 92 See Review Killowen Distillery Single Malt Irish Whiskey Signature 5 Year Rum and Raisin Inspired Call it liquid dessert in a glass. The article The 12 Best Irish Whiskeys for 2024 appeared first on VinePair.

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Whiskey Rum Highball Beer 98

VinePair

DECEMBER 13, 2023

Surin Rum Clairin Mezcal drinker, meet clairin! Not only apt for sipping, mix with fizzy water for a classy highball when session drinks are on the agenda. Rhumb Runner Fernandes Trinidad 18 Year Old Rum For years, many have hyped aged rum as the “next big thing,” and certain brands have been dubbed the “Pappy” of the category.

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Gin Tequila Whiskey Rum 130

Cocktail Contessa

JULY 8, 2022

I highly recommend reading the article before batching the recipes below because there are just a few caveats that are explained in full in the batching post. The whiskey sour has a naval history – rum sours were first used by the British navy to fight the scourge of scurvy on long sea voyages.

Simple Syrup 52

Simple Syrup Highball Infusions Bitters 52

VinePair

MARCH 19, 2024

You’ll see an $11 Adios M *r on the menu painted on the wall next to its room-length bar, touting ingredients like overproof rum and navy-strength gin. The article Do Upscale Dives Belong in the Modern Bar Landscape? You’ll likely notice its brightness and cleanliness. You can’t start it. Only your guests can.

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Bar Hospitality High Volume Beer 98

VinePair

MARCH 13, 2024

It specialized in agave spirits and drinks, or rum. Also on offer may be a frozen cocktail or two, draft cocktails, a fat-washed cocktail, a clarified milk punch, a Boilermaker, a fancified whiskey highball, something with shochu, and a spritz. The article At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once.

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Bar Molecular Mixology High Volume Tiki 124

VinePair

JUNE 25, 2024

[It has] a complex aroma of vanilla and molasses leading into tasting notes of brown sugar, toffee, oak, and a little spice from the rye in the mash bill.’” —Nick Jackson, head bartender, The Rum House , NYC “My current go-to bourbon all around is Heaven Hill 7 Year Bottled in Bond. It’s kind of my platonic ideal of a bourbon.

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Bartending Bartender Head Bartender Whiskey 111

Advanced Mixology

FEBRUARY 8, 2024

This article presents seven captivating absinthe cocktails to enliven your bar collection. In a highball glass, muddle fresh mint leaves to release aromatic oils. Combine 1 part of white rum,1 part of Grenadine, 1 of Absinthe Original, 1 of Apricot brandy, and 3 of orange juice. Sip slowly and let the flavors unfold.

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Mixology Gin Simple Syrup Bitters 52

Mixologists

FEBRUARY 21, 2025

This article will guide you through the art of crafting these dazzling drinks, exploring the golden ingredients, techniques, and recipes that will leave your guests in awe. Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic. Top with sparkling water. Stir gently.

Simple Syrup 52

Simple Syrup Mixology Highball Bar Spoon 52

VinePair

MARCH 20, 2024

From Dish to Drink Culinary-inspired cocktails are not a new trend — just look to modern classics like Don Lee’s “ Benton’s Old Fashioned ” that served breakfast in a glass and launched the fat washing technique all the way back in 2007, at PDT, or his buttered popcorn rum and Coke the “Cinema Highball” from the same era.

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Bartending Bartender Gin Bar 105

VinePair

SEPTEMBER 8, 2024

Swap gin for rum , and you’ve made yourself a Daiquiri. But double the mint and muddle it in a highball glass before adding simple syrup, fresh lime juice, and rum in place of gin, and you’ll have yourself a Mojito. The Paper Plane offers a darker spin with its bourbon, Amaro Nonino , Aperol, and lemon juice.

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Simple Syrup Gin Muddling Liqueur 104