This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Sip on its own, or pour into a pitcher with chopped melon or muddled berries plus ice for a springtime party punch. Serve it over ice with a lemon twist, or top with sparkling water for a refreshing highball. 29.99, wine.com The post Taste Test: Blanc Vermouth appeared first on Imbibe Magazine.
Strain into highball glass over fresh ice. Fresh lemon juice 1 Strawberry Instructions Muddle the strawberry in a mixing tin. Simple syrup 3 Shiso leaves Instructions Muddle the shiso leaves in mixing tin. . Kumquat juice 1 oz. Midori melon liqueur oz.
We also have other creative mocktail recipes in a variety of articles about Dry January and zero-proof cocktails. Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. ounce Fresh Lime Juice 0.5
This article delves into the art of crafting naturally green drinks, exploring the ingredients, techniques, and recipes that will elevate your celebrations beyond the standard dyed brew. Techniques for Extracting Maximum Flavor To extract the maximum flavor from herbs, gently muddle them to release their essential oils.
In this article, we’ll explore the origins of French liqueurs and delve into the production processes of notable brands, including Noces Royales by Spiritique, Arvani by Artez, and several liqueur options by Jules Theuriet and Jahiot. Shake well and strain inta highball glass filled with ice. Noces Royales 1 oz.
This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights. Consider having a selection of rocks glasses, martini glasses, and highball glasses to suit different drink styles. Use it for drinks like the Old Fashioned.
Ingredients: 2 ounces Camarena Silver ½ ounce orange-flavored liqueur ¾ ounce simple syrup or agave nectar ¾ ounce fresh lime juice Handful of fresh fruit (raspberry, strawberry, or lemon) 2 sprigs of herbs (basil or thyme) Salt Garnish: fruit and herb of choice Directions: Muddle all ingredients in a shaker. Garnish with lime wedges.
This article will guide you through effortless garnish upgrades that will impress and delight, turning your happy hour into a truly special occasion. Muddle them in the drink or use them as a decorative sprig. Highball glasses are ideal for tall, refreshing drinks, while coupe glasses are perfect for elegant, stirred cocktails.
Stoli Blueberry vodka Blueberries Mint Instructions Muddle 6 blueberries and mint in a shaker tin. Pour into a highball glass filled with ice. Simple syrup 5 Thai basil leaves Ginger ale 1 lime wedge Instructions Muddle blackberry puree, lime wedge, basil leaves and simple syrup. Pour into Collins glass.
But once upon a time, back when Dante opened in 2015, the cocktail to drink was the Garibaldi, an obscure highball made of Campari and “fluffy” orange juice and topped with an orange wedge. The muddled snap peas and tarragon leaves give this Old Tom Gin Gimlet riff a verdant glow. It’s a riff worthy of a Martini-level toast.
Strain into a highball glass with ice. Fresh lemon juice Muddled sage Egg whites Instructions Muddle ingredients in a shaker and dry shake. . Heavy cream 2 oz. New Riff KY Straight Bourbon 1 oz. Chai tea spice syrup Nutmeg Biscotti cookie Instructions Combine ingredients and shake.
In this Margarita variation, muddled jalapeños join forces with the agave-based spirit, orange liqueur, lime juice, and a hint of agave syrup for some desirable sweetness. See Recipe The article The 26 Best Margarita Recipes appeared first on VinePair.
Strain into a highball glass with fresh ice. Still water Instructions Muddle mint leaves and strawberries in a shaker tin. . Lime juice ⅓ oz. Cherry juice ½ oz. Simple syrup Instructions Add all ingredients to a cocktail shaker filled with ice and shake. Lemon juice ¾ oz.
This article presents seven captivating absinthe cocktails to enliven your bar collection. In a highball glass, muddle fresh mint leaves to release aromatic oils. Although it can be consumed neat, Absinthe shines when thoughtfully blended with other ingredients in creative concoctions.
But double the mint and muddle it in a highball glass before adding simple syrup, fresh lime juice, and rum in place of gin, and you’ll have yourself a Mojito. Image retrieved from Volodymyr Shcerbak via stock.adobe.com The article Swap This, Get That: Classic Cocktails That Are Almost the Same Drink appeared first on VinePair.
Its build has been muddled through alterations like swapping low-proof liqueurs for higher-proof spirits or cutting the soda water altogether. Most agree the drink must be low-ABV, but many bars break this rule by adding vodka, gin, or agave spirits that nudge the beverage toward Highball or even Collins territory.
The cocktail swaps out the classic’s vermouth for muddled green grapes, which bring a desirable sweetness to the split-base of gin and Campari. To make your own, simply combine both ingredients in a highball glass with ice and toast to Italia. See Recipe The article 7 of the Best Campari Cocktails appeared first on VinePair.
See Recipe The Perfect Pear While Scotch may not be the first spirit you think of when you think “daytime cocktail,” this seasonal highball bursting with autumnal aromas of cinnamon and pear is sure to prove you wrong. The article 55 of the Best Thanksgiving Cocktails appeared first on VinePair.
[ Note : This article has been updated from a previous 2021 version.] HOLD THE BASE SPIRIT: MAKING BEVERAGES INTERESTING WITHOUT LIQUOR SODA WATER AND BITTERS As someone whose go-to drink is a whiskey highball , an easy substitute is to skip the alcohol and simply combine soda water (or tonic if youre a gin and tonic drinker) and bitters.
Jim Beam Holiday Highball Ingredients: 1.5 parts Jim Beam Black 1 part Simple Syrup 6-8 Cranberries 3 Sage Leaves 3 Lemon Wedges Method: Combine lemon, sage, and cranberries in a mixing tin and muddle. Read the full article at Jim Beam’s Holiday Cocktails Are The Perfect Serves For Christmas
This article delves into the art of crafting vibrant, healthy, and delicious green elixirs using only herbs and vegetables – no artificial dyes allowed! 140 calories, 5g sugar): Muddle 4 cucumber slices and 6 mint leaves with 2 oz gin, 1 oz lime juice, and 0.5 Shake with ice and strain into a highball glass filled with ice.
To meet this demand, the modern cocktail maker must possess a diverse repertoire of specialized techniques - from muddling and fat-washing to carbonation and sous vide infusions. Mastering the classic skills of shaking, stirring, and muddling will provide a solid starting point for your journey into elevated mixology.
This article will delve into that journey, exploring the evolution of Irish whiskey from its earliest beginnings as "holy water" to its current status as a beloved ingredient in classic and contemporary "highballs." It's a misconception that Irish whiskey is only suitable for simple highballs.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content