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A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

Happy National Liqueur Day! We are celebrating with an Introduction to the Origins of French Liqueurs and some notable “Heavenly” Brands Noces Royales, Arvani, Jules Theuriet, and Jahiot. French liqueurs have a rich and complex history that reflect the nation’s cultural heritage and artisanal skills.

Liqueur 189
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Cool Off With the 18 Best Summer Highballs

VinePair

Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. When it comes to the Highball, the world is your oyster. Keep reading to discover the 18 best Highballs to help beat the heat.

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Low-ABV Cocktails

Imbibe Magazine

Styles Upon Styles Bar Miriam in Seattle shares its delicately complex all-time favorite low-ABV highball made with a French aperitif and Topo Chico. White Noise A simple mix of Cocchi Americano Bianco, elderflower liqueur, and soda water. Vitamin C Cobbler Bitter orange meets the crisp backbone of Manzanilla sherry.

Aperitif 273
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5 Ways To Enjoy A Whisky Liqueur Cocktail

The Whiskey Wash

Whisky liqueurs are part of the reason we have modern-day whisky. Whisky liqueurs offer a smooth and sweet alternative to a single malt or a blend. Whisky liqueurs are also undergoing something of a resurgence at the moment. Add 1.5oz of chocolate orange liqueur to your glass of choice. Stir this up and give it a taste.

Liqueur 94
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The Season of Spooky Sips

Imbibe Magazine

Nightshade Bell peppers lend a savory character to this low-proof highball. Nightwish In this refreshing vodka cocktail from Halloween pop-up Black Lagoon , banana liqueur and sherry round out the flavors while just a bit of salinity amps them up.

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On the Menu: Grand Army

Imbibe Magazine

” The “Ain’t Woman Enough” is a refreshing mezcal highball referencing a Loretta Lynn song. Bartender Dillon Brown wanted to utilize as many woman-owned and made products as possible, incorporating Yola mezcal and Xila, a mezcal-based spiced liqueur. So we made a blush pink melon Martini.”

Liqueur 217
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Elements: Cocchi Americano Cocktails

Imbibe Magazine

Is it a classic aperitif highball made with Campari, vermouth, and soda water? This is very much a riff on a Bamboo , a classic Manhattan-esque sherry cocktail,” Nguyen says of the drink, which builds upon a base of the rosa aperitif, and fleshes out the Americano’s fruit factor with a vino amaro, dry vermouth, and cherry liqueur.

Aperitif 233