Dry Atlas

FEBRUARY 28, 2024

oz simple syrup Club soda Lemon wedge or slice for garnish Cherry for garnish (optional) In a shaker, combine the gin, lemon juice, and simple syrup. Shake well. Strain into a tall glass filled with ice. Top with club soda. Stir well until chilled. Strain into a rocks glass over fresh ice.

Gin 52

Gin Alcohol Mocktails Zero-Proof 52

Chilled Magazine

MAY 8, 2024

Move out Campari, there’s a new regal and red aperitif in town. It features a blend of alluring botanicals like bitter orange and gentian, complemented by a dose of something unexpected – Marsala wine, added during this aperitif’s aging process. This cocktail highlights Amante 1530, an aperitif like the Italian sun in a bottle.

Aperitif 277

Aperitif Digestif Simple Syrup Mixologist 277

VinePair

JUNE 27, 2024

An evolution of the Old Fashioned , the cocktail — made with rye whiskey , sweet vermouth , and Angostura bitters — has also come to represent the first golden age of bartending in the U.S. Invented in its namesake city in the 1870s, the spicy, boozy Manhattan is an American classic. Enter: the Brooklyn, circa the early 1900s.

Bitters 98

Bitters Liqueur Rum Simple Syrup 98

Barina Craft

MARCH 28, 2023

French 75 Drink Recipe: 1 ½ oz gin 1 tsp simple syrup ½ oz lemon juice 3 - 4 oz Champagne lemon twist for garnish Use a citrus juicer to fresh squeeze a lemon. Add to a cocktail shaker with ice along with the gin and simple syrup mixture. French 90 - rye whiskey, golden grains replace juniper berries.

Brandy 52

Brandy Gin Simple Syrup Liqueur 52

VinePair

NOVEMBER 25, 2024

See Recipe Maple Apple Somewhat similar to a whiskey punch, the Maple Apple’s sessionable nature and flavor-packed profile makes it ideal for nursing while hovering over a steamy stove. Fragrant and herbal, the G&T riff combines gin, simple syrup, lime juice, cranberry sauce, and tonic, and is topped with a sage leaf for extra aroma.

Simple Syrup 98

Simple Syrup Bitters Gin Brandy 98

Mixologists

FEBRUARY 20, 2025

Liqueurs and Aperitifs: Aperol, St. Cucumber Mint Gin Fizz: Muddle cucumber and mint with gin, lemon juice, and simple syrup. Rosemary Grapefruit Paloma: Combine tequila, grapefruit juice, lime juice, and rosemary simple syrup. Cucumber Mint Refresher: Muddle cucumber and mint with lime juice and simple syrup.

Simple Syrup 52

Simple Syrup Muddling Mocktails Club 52

Mixologists

FEBRUARY 20, 2025

Spirits: Vodka: Tito's Handmade Vodka Gin: Tanqueray Gin Rum: Bacardi Superior Whiskey (Bourbon and Rye): Bulleit Bourbon, Rittenhouse Rye Brandy: Hennessy VS Liqueurs and Aperitifs: Amaretto Disaronno, Cranberry Liqueur (e.g., Sweeteners: Simple syrup, honey, and maple syrup (e.g., Vermont maple syrup).

Brandy 52

Brandy Mocktails Simple Syrup Liqueur 52

Bartender.com

APRIL 10, 2025

Incorporating elements such as maraschino cherries, Tabasco sauce, or bourbon whiskey can add depth and complexity to cocktails. When crafting classics like the old fashioned, selecting a high-quality bourbon or rye whiskey can significantly enhance the drinking experience.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

VinePair

APRIL 2, 2025

In Chicago, Culics quince eau de vie joins carrot-infused mezcal, celery root liqueur, Gentian aperitif, and dry vermouth in an earthy Farm Stand Negroni at all-day bar Truce. Its like when we do cocktails with Scotch whisky, they dont sell for s**t, but if we say blended whiskey, they sell great; the same applies to eau de vie.”

Brandy 105

Brandy Bartender Bartending Liqueur 105