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Drink of the Week: Le Moné Aperitif

Imbibe Magazine

Lately, I’ve been making spritzes with Le Moné aperitif wine from New York’s Finger Lakes region. I’ve substituted it for the triple sec in a batch of sangria and swapped it for the simple syrup in a French 75. But my favorite way to drink Le Moné is as a simple spritz. It’s a versatile cocktail ingredient, too.

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Mamma Mia Che Cocktails! 6 Italian-inspired cocktails to celebrate Mom

Chilled Magazine

Move out Campari, there’s a new regal and red aperitif in town. It features a blend of alluring botanicals like bitter orange and gentian, complemented by a dose of something unexpected – Marsala wine, added during this aperitif’s aging process. This cocktail highlights Amante 1530, an aperitif like the Italian sun in a bottle.

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6 NOLET’S Silver Gin Cocktails Perfect for Summer

Chilled Magazine

It is as complex as it is simple when imbibed with NOLET’S Silver Gin. Simple Syrup (or to taste) 2-3 oz. Simple Syrup 2 Fresh Lavender, Rosemary, Mint, Rose Petals, Tarragon, Juniper, Peppercorns, Citrus Wheel or any other Herb, Fruit or Flower 4 oz. Simple Syrup 1 oz. NOLET’S Silver Gin 1 oz.

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The Chilled 100 Bartenders Craft Unique Chopin Vodka Cocktails

Chilled Magazine

When making this cocktail, I turned to the simple Vodka & Cranberry, also known as the Cape Cod. I was inspired to make a more aperitif style cocktail, with the inclusion of Campari and sherry, and topping it with soda. simple syrup 1/4 oz. Vodka Ad Astra by Michael Cortez - @thatkid_michael Ingredients 1 1/2 oz.

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Countdown To Halloween With These 14 Spooky Sips

Chilled Magazine

Rum , Vermouth Diplomatico Rum Blood Moon Negroni Ingredients 1 Part Diplomatico Mantuano 1 Part Sweet Vermouth 1 Part Bitter Italian Aperitif Grapefruit Peel Preparation Add ingredients into an ice filled mixing glass and stir to combine/chill. Simple Syrup 1/2 oz. Top with Prosecco and pomegranate arils. Garnish and enjoy.

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Guide to Gin (and Gin Cocktails)

Moody Mixologist

Gimlet (gin, lime juice, simple syrup) The Gimlet is a classic, simple gin cocktail that was originally a mix of gin and lime cordial. Today the Gimlet is better known as a mix of gin with lime juice and simple syrup. Three simple ingredients and 10 seconds and you've got the most refreshing summer drink there is.

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12 Days of Christmas Cocktails

Chilled Magazine

The effervescence from the club soda gives the cocktail a lively and refreshing character, making it perfect for sipping on a warm day or as a delightful aperitif. Blackberry Syrup* Ingredients 1 liter - Simple Syrup 200g - Blackberries 1g - Salt Preparation Combine all of the ingredients into a pot and cook at a low heat for 1 hour.

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