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The key lies in gently muddling the mint to release its oils without bruising the leaves, which can impart bitterness. This section covers shaking, stirring, and muddling methods, balancing flavors, layering ingredients, garnishing, ice types, and glassware selection.
Or a tour of a local vineyard, sampling locally produced wines and learning how to incorporate them into aperitifs. oz Fresh Lime Juice 4-5 Fresh Mint Leaves (from a local garden) Soda Water Garnish: Local Berries and Mint Sprig Instructions: Muddle mint leaves in a shaker. blackberry, raspberry) 0.75 Add ice and shake well.
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Aperitif 
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