Chilled Magazine

JANUARY 16, 2024

The Big Apple, as the city is ironically nicknamed, is seeing a renaissance of classic cocktails like whiskey sours, martinis, and highballs. Other NYC spots have also added creative drinks spotlighting the apple to their menu, like Foxtail’s Honey Baked Apples, Lindens Apple Shiso Highball, and Altair’s Roasted Apples. The Big Apple.’

Highball 246

Highball Tinctures Brandy Head Bartender 246

The Cocktail Lovers

JANUARY 27, 2025

Garys choice # 1 Trip CBD Infused Peach Ginger Lightly Sparkling Premium CBD Need to know: Ingredients: Peach Ginger. Available from Boots and Mark & Spencer Trip, created with chilling in mind The lowdown: A rage of six drinks lightly infused with CBD from Trip. And yes, I would buy it again.

Alcohol 101

Alcohol Zero-Proof Bitters Infusions 101

Moody Mixologist

MARCH 11, 2025

Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). While infusing Campari with strawberries is the most popular way to make this drink, you can also make a Strawberry Negroni with strawberry-infused gin. On to the cocktails!

Gin 52

Gin Simple Syrup Highball Tiki 52

Cheers

FEBRUARY 23, 2024

Gins play well with fresh herbs, fruits and produce so they’re a natural choice as a base for more refreshing, citrus-forward cocktails such as highballs, smashes and sours, says All Saints’ Weller. Queen in Miami’s Negroni riff Idol’s Eye, with N3 gin, Campari infused with strawberries and plum wine.

Gin 116

Gin Infusions Bar Management Bar Manager 116

Drinkhacker

MAY 17, 2024

Add ice to a highball glass. Digestif, aperitif, cold weather cocktail, warm weather refreshment. How about a rim of spicy salt or an infusion of jalapeno. Pimm’s No. lemon juice ginger ale or sparkling lemonade mandatory garnishes: cucumber slice, a sprig of mint, strawberry optional garnish: thin slices of orange or lemon.

Simple Syrup 121

Simple Syrup Gin Rum Tequila 121

Spiritz

AUGUST 13, 2024

One of the most popular among these is the sous vide that involves vacuum-sealing ingredients and immersing them in a precisely controlled water bath to infuse flavours. This cocktail pairs the velvety richness of ricotta with the elegance of a carefully balanced aperitif blend, achieving a sophisticated and refined f lavour profile.

Aperitif 64

Aperitif Infusions Muddling Bartending 64

VinePair

NOVEMBER 25, 2024

See Recipe Thyme-Infused Pumpkin Treat Made with white rum , lemonade, and roasted pumpkin and thyme purée, this cocktail will give you something to be thankful for this year. The mixture of bitter Italian liqueur, bubbles, and sweet vermouth results in a vivacious, herbal treat that won’t put you to bed early.

Simple Syrup 98

Simple Syrup Bitters Gin Rum 98