Chilled Magazine
JANUARY 16, 2024
The smooth and flavorful sipper is a true comfort cocktail, combining Angel’s Envy Rye, Apple Brandy, Apple Cider, House-made Cranberry Shrub, Apple and Pimento Bitters, and Honey. I think Apple Brandy is very underrated and pairs perfectly with the Bourbon in this drink. Apple Brandy Preparation Add all ingredients into a small tin.
Cheers
APRIL 23, 2024
It also boasts a new generation of young winemakers coming into their own and producing unique expressions, such as wild pet nats, blood orange aperitifs and dry-farmed esoteric wines. An orange wine in the sense that it is a wine made solely from a variety of different oranges, which is then lightly fortified with grape brandy.
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Imbibe Magazine
MARCH 11, 2024
While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. 25, drinkpourtal.com Lo-Fi Sweet Vermouth California winemakers have long tinkered in the vermouth category, frequently taking the aperitif in new directions.
VinePair
DECEMBER 19, 2023
They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. Made from pear brandy and infused with pear juice, cloves, Saigon cinnamon, and cane sugar, this liqueur opens up with baking spice and gingerbread aromas followed up by a smooth dose of peak-season Bartlett pear on the palate.
Drink Me
DECEMBER 22, 2023
This treat is from Tempus Fugit , the California-based company that specializes in rare, historically-inspired spirits, bitters, absinthe, aperitifs, etc. They’re candied and preserved in Kirsch — a double-distilled sour cherry brandy – with a little natural gum Arabic added for texture. The wild cherries are native to Italy.
Chilled Magazine
DECEMBER 7, 2023
The effervescence from the club soda gives the cocktail a lively and refreshing character, making it perfect for sipping on a warm day or as a delightful aperitif. It combines the deep and rich character of red wine with the fruity sweetness of apple brandy and orange liqueur, resulting in a well-balanced and refreshing drink.
VinePair
FEBRUARY 21, 2024
Like amaro , it was originally touted for its supposed medicinal benefits before it became a popular aperitif, often served as a standalone sipper with the occasional citrus twist. In vermouth’s case, it’s generally fortified with brandy, and then flavored with a bounty of herbs, botanicals, and spices.
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