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Elements: Cocchi Americano Cocktails

Imbibe Magazine

Exhibit A: Cocchi Americano, an aperitif wine from Italy (actually, two aperitif wines—a bianco and a rosa). Is it a classic aperitif highball made with Campari, vermouth, and soda water? Cocchi Americano fits under that last definition. Strain and bottle for use. This is an “all of the above” situation.

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Q&A: Rebekah Peppler on Drinking the French Way

Imbibe Magazine

A lot of the aperitif spirits that are made here are made in Provence, or in the south of France. But my interest in diving into it from the Apéritif perspective was to capture the whole of aperitif within France. So I’d open a really beautiful bottle, maybe a sparkling rosé like a pét-nat. It’s not about getting drunk.

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From Dorm Room Shots to At-Home Aperitifs: Millennials Re-Embrace Pregaming

VinePair

With the financial security, improved taste (and abandonment of heedless binging) of adulthood, pregaming was subsumed by its more glamorous adult cousin: the aperitif. If Mom was cooking, Dad would pop a nice bottle of white at 5 p.m. The aperitif hour is sacrosanct, when you sit down and take a little stock.

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Bartenders, Celebrate National Absinthe Day with T.A. Breaux, Research Scientist, Creator of LUCID and Jade Absinthes

Chilled Magazine

I had found several sealed bottles of antique absinthe and was familiar with its history in New Orleans.” Yet, by 2000, absinthe was nowhere to be found, and what was presented as absinthe in Europe was nothing like the beautiful liquid inside the intact antique bottles T.A. Back in the day, Absinthe was very popular.

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13 to Try: Vermouths

Imbibe Magazine

While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. 25.79, craftcity.com Flores Vermut Rojo Sometimes you try a new drink and deem it “interesting,” but in a way that means you’ll probably never reach for the bottle again.

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We Asked 20 Sommeliers: What’s the Most Underrated Wine? (2024)

VinePair

Seeking expert advice, we asked sommeliers for the overlooked and underappreciated bottles, grapes, and wine styles they are currently coveting. All this to say, Muscadet is my one love, and I encourage people not to overthink it and happily try a bottle.” It can also be sparkling and the perfect aperitif!

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The Chartreuse Shortage: Finding The Perfect Chartreuse Substitute

A Bar Above

If you’re lucky enough to snag a precious bottle of Chartreuse right now, you probably know just what a feat that is. million bottles due to the environmental impact of making the famed liqueur and the monks’ desire to focus on Monastic life such as prayer and solitude. He’d won the bottle lottery!

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