Spiritsfully

MAY 25, 2021

Then we move on to the second still (“still for low wines” or “feints still”) where more impurities are removed and the tails are collected. The tails are then taken to a third still (alcohol still) where a further refining of the alcohol is carried out.

Whiskey 52

Whiskey Scotch Whiskey Alcohol Wine 52

The Whiskey Wash

MAY 2, 2024

As the CEO of Wine Country Network , I have extensive experience running professional beverage competitions. Our company started producing wine competitions in Colorado nineteen years ago. In 2014, we started the North American Bourbon and Whiskey Competition. Accurate alcohol percentages are a must! Find out more here.

Vodka 105

Vodka Tequila Mixologist Whiskey 105

The Whiskey Wash

JUNE 20, 2024

When tasting a spicy whisky, you might experience a tingling sensation on your tongue or a warming effect in your throat, reminiscent of tasting gingerbread, mulled wine, or spiced nuts. Thicker legs can indicate higher alcohol content or viscosity. Additionally, rye whiskies are especially known for their spiciness.

Whiskey 98

Whiskey Bitters Alcohol Wine 98

The Whiskey Wash

SEPTEMBER 15, 2024

Despite this, there’s widespread uncertainty about whether whiskey is gluten free amongst consumers, with confusion increasing due to different allergen labeling laws across markets. Credit: Rosebank Whiskey is then put through an aging process, maturing in oak casks which do not contain gluten. A selection of gluten free beers.

Beer 52

Beer Whiskey Alcohol Liqueur 52

A Bar Above

DECEMBER 1, 2023

Photo by SJ via www.unsplash.com Flavor Profiles of Whiskey One of the defining aspects of whiskey is its diverse range of flavor profiles. From the warm caramel notes of bourbon to the robust smokiness of Islay Scotch, whiskey caters to a wide spectrum of palates. Yes, please!

Brandy 199

Brandy Whiskey Simple Syrup Wine 199

The Whiskey Wash

JULY 21, 2024

However, there are more conflicting reports about where the variations on the Whiskey Sour came from. One such variation was the addition of a red wine float, for which an unnamed bartender in Chicago claimed credit in 1883. If you are following the IBA recipe for a Whiskey Sour, then bourbon would be the best choice.

Whiskey 92

Whiskey Rum Brandy Simple Syrup 92

The Whiskey Wash

JUNE 16, 2024

Each year in the spring, wine and spirits brands hold their breath, waiting for results from a variety of competitions, hosted by judges and panels across the globe. The Judges Judging panels consist of highly experienced tasters of the world of whiskey, wine, and beer alike.

Bottling 105

Bottling Wine Whiskey Gin 105