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5 Cocktails That Celebrate Pantone’s Color of the Year: Peach Fuzz!

Chilled Magazine

Continue reading down below for the origin of each cocktail followed by their recipes, so you can try these delicious drinks yourself! Rusty Pelican’s El Mariachi cocktail is a strong yet refreshing mezcal-based cocktail. Guests can enjoy The Key Club’s signature cocktail, the Guavarita, the perfect shade of Peach Fuzz.

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Wedding Party Gift Guide

A Bar Above

It covers everything from classic cocktails to some more modern and unique drinks; so know matter what day it is, the recipient will get the opportunity to make a delightful cocktail. Add a personal touch by flagging your own favorite cocktail recipe or adding a mini bottle of alcohol to the gift.

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We Ask Owner Diego Loret De Mola about Barsol Pisco

Chilled Magazine

Additionally, the spirit collected during distillation is at its final proof, meaning no water is added to adjust the alcohol content before bottling. Bartenders are experimenting with Pisco Sours by adding various fruits, infusions, and different bitters. No enzymes, tartaric or citric acid, or sulfur-based additives are permitted.

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Master Mixology: Advanced Techniques & Pro Secrets for Bartender Mastery

Mixologists

Beyond the Shaker: Mastering Advanced Stirring & Infusion Techniques While shaking is a fundamental technique, advanced mixologists understand the nuanced artistry of stirring, layering, and infusion. Infusion techniques, such as fat-washing (e.g., bacon-infused bourbon), sous vide infusions (e.g.,

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Atelier V unveils a cocktail menu

Spiritz

Chef Vedant Newatia’s Atelier V, a culinary destination in Indore, has introduced a cocktail menu designed to elevate the evening experience. Drawing inspiration from fine flavours and techniques, the new menu offers a diverse selection of signature cocktails and mocktails that cater to discerning palates.

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The Art of Curating Signature Drinks

Cheers

Especially when collaborating with top liquor brands, these businesses can craft signature cocktails that reflect their unique location and create a memory with each sip. As we explore this fusion of mixology and marketing, we’ll uncover the art behind location-specific cocktails setting new standards in the beverage experience.

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Weaving ‘Spirited’ Indian Stories

Spiritz

Afzal Kaba, who is the Beverage Director of Musaafer in Houston, the US, loves to create alcoholic concoctions that have an association with India. He wants to tell the story of India in a glass and highlight Indian cocktails like Indian Chefs have done for Indian cuisine. It is an Indian margarita infused with spices.