A Bar Above

SEPTEMBER 13, 2024

Add a personal touch by flagging your own favorite cocktail recipe or adding a mini bottle of alcohol to the gift. This torch can be used for smoking alcoholic beverages and food, so if your buddies like to cook, all the better! Help your wedding party attendants make the perfect drink with these home infusion barrels.

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Bar Tools Tiki Happy Hour Infusions 164

Chilled Magazine

JANUARY 11, 2024

Current trends in wine or spirits that people can expect to see around the New Year include low-ABV and non-alcoholic spirits and RTDs. Low ABV and non-alcoholic beverages are also expected to soar in 2024, with the Gen Z population drinking 20% less than previous generations and an increase in sober-curious consumers.

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Wine Mixology Mixologist Craft Cocktails 254

Dry Atlas

MARCH 20, 2024

In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and rum is no exception. But what exactly is non-alcoholic rum? The earliest iterations of rum can be linked to ancient India and China, where sugarcane was first fermented to produce alcoholic beverages. What is non-alcoholic rum?

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Rum Alcohol Zero-Proof Mocktails 52

Dry Atlas

FEBRUARY 28, 2024

But, as the non-alcoholic movement continues to grow, a new wave of non-alc gins has emerged, promising the familiar flavors without the alcohol. Initially conceived as a medicinal liquor, gin has its roots in the juniper-infused spirits produced by monks and alchemists across the continent. What is non-alcoholic gin?

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Gin Alcohol Mocktails Zero-Proof 52

Dry Atlas

MAY 1, 2024

As wine’s complexity and cultural significance are appreciated globally, a growing interest in non-alcoholic variants is emerging, offering similar experiences without the alcohol content. But what exactly is non-alcoholic wine? What is non-alcoholic wine? Typically, non-alcoholic wines contain less than 0.5%

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Spiritz

AUGUST 12, 2024

Gone are the days when the bar was just a watering hole for those seeking alcoholic beverages. “There is also the virtual reality mixology experience, which is an immersive experience allowing interaction with virtual instructions and bartenders to learn the art of crafting cocktails,” he says. among others.

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Molecular Mixology Mixology Mixologist Craft Cocktails 97

Spiritz

AUGUST 11, 2024

As Atul Tiwari, EAM – Food and Beverage, The Leela Palace Chanakyapuri, New Delhi, points out, this tremendous change has been a delight for the patrons who now prefer cocktails to other alcoholic beverages in order to experience something new and refreshing while also keeping in mind the health benefits too.

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Infusions Tequila Gin Alcohol 100

The Bartender Company

JANUARY 16, 2024

Drinking alcohol is a time-honored tradition going back thousands of years. What if you don’t want to drink alcoholic spirits, or are concerned about developing an addiction to alcohol? What if you are “sober curious” and enjoy the flavor profile of spirits but don’t want to drink alcoholic spirits for health reasons?

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Alcohol Zero-Proof Vodka Gin 52

Advanced Mixology

MAY 14, 2024

Diving into the world of beverages doesn't always mean reaching for something alcoholic. In fact, the realm of non-alcoholic drinks offers a treasure trove of tastes and experiences just waiting to be explored. 5 Simple to Make Non-Alcoholic Drinks Ditch the alcohol, but keep the fun with these 5 simple-to-make non-alcoholic drinks.

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Dry Atlas

APRIL 24, 2024

In the expanding world of alcohol alternatives, non-alcoholic spirits have emerged as a sophisticated choice for those seeking to savor the ritual and taste of a cocktail without the alcohol. Today, the non-alcoholic spirits market is booming, providing a range of flavors for enthusiasts everywhere. They’re right.

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Alcohol Mocktails Zero-Proof Gin 52

Spiritz

APRIL 8, 2024

Afzal Kaba, who is the Beverage Director of Musaafer in Houston, the US, loves to create alcoholic concoctions that have an association with India. Sous vide- infused Tanqueray Rangpur, Ketel One vodka, Campari and a blend of dry sherry and sweet vermouth, served with a paan leaf stuffed with dates create a symphony of flavours.

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Signature Cocktails Infusions Mixology Vodka 106

Advanced Mixology

DECEMBER 19, 2023

Non-alcoholic cocktails are enjoying a surge in popularity, especially among students. These beverages offer a delightful twist to traditional drinks, minus the alcohol. The Basics Of Non-Alcoholic Ingredients In non-alcoholic cocktails, the ingredients are key. Mix this with grapefruit juice and a splash of lime.

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Alcohol Mocktails Muddling Simple Syrup 52

Spiritz

MAY 13, 2024

one of the leading players in the imported alcoholic beverage segment in India is handling Molinary brands in India. The second stage involves infusion in alcohol: where the resulting oils are macerated and steeped in pure alcohol. Limoncello di Capri holds a leading position in Sweden, Japan, Germany and Australia.

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Mixology Liqueur Alcohol Bartender 103

Cheers

MARCH 11, 2024

As we explore this fusion of mixology and marketing, we’ll uncover the art behind location-specific cocktails setting new standards in the beverage experience. Signature cocktails: mixology meets storytelling As a hospitality brand, you want to tell the story of both you and your location, and mixology provides a perfect opportunity.

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Signature Cocktails Mixology Mixologist Infusions 83

Bar Magazine

APRIL 22, 2024

It is their commitment to pushing the boundaries of mixology which, no doubt, led to Eve’s inclusion in the UK’s Top 50 Cocktail Bars 2023. Crafted using sustainability practices such as distillation, clarification, infusion, carbonation, fermentation and freezing, the new menu proves that zero-waste can be luxurious too.

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Bar Infusions Mixology Vodka 59

A Bar Above

NOVEMBER 10, 2023

You can add a little oak aging to that really high-alcohol blanco tequila or create a batch of barrel aged Manhattans for your Super Bowl party. MIXOLOGY CLASSES Give them the gift that gets better every time they make a drink! MOLECULAR MIXOLOGY INTRODUCTION KIT Alright, I’ll be honest, I put this on the list for myself.

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Bartender Bartending Bar Tools Molecular Mixology 130

A Bar Above

DECEMBER 18, 2023

Instead, we’re focusing on our very own bathtub gin ; honestly, it’s basically just infused vodka (not to be confused with flavored vodka). Well, for one, it’s fun to infuse alcohol. Top with vodka for your base alcohol. Step 5: Taste the infusion to check flavor. 375 ml of good-quality vodka (about 12.5

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Gin Infusions Vodka Liquor 130

Bar Magazine

JANUARY 4, 2024

Amazonico, the Latin American Restaurant and Bar in Berkeley Square, is doing just this, and unveiling two innovative medicinal cocktails and three new dishes that seamlessly blend the worlds of mixology and wellness , available from 8 th January to 31 st January 2024.

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Mocktails Mixology Infusions Vodka 52

A Bar Above

NOVEMBER 16, 2023

We even have a few recs for those who prefer their cocktail recipes sans alcohol. Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. We love women in the bar and alcohol industry!)

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Bar Bar Tools Zero-Proof Mocktails 130

Spiritz

NOVEMBER 15, 2024

Classic vs Modern Switching to the next topic, the moderator set the tone for participants to examine the balance between innovative techniques and classic mixology. He added that to engage newer audiences, especially GenG, bartenders needed to infuse these classics with contemporary elements — similar to remixing a favourite song.

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Bartending Bartender Bar Mixologist 88

VinePair

APRIL 11, 2024

There, it is an appetite-whetting aperitif made with fresh beef consommé for what became an unexpected exploration of meaty drinking across Japan, a country that’s become an incubator for protein-forward mixology. ” Sekine devises seasonal, five-course cocktail omakase menus he calls “liquid cuisine” to four guests per seating.

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Bitters Vodka Food Safety Happy Hour 113

Drinkhacker

NOVEMBER 2, 2024

No detail is spared in creating the gilded age art deco nostalgia with its heavy-handed brass accents, deep cherry-red wood interiors, and gold-infused lighting. Step inside the entrance and a large deconstructed still glimmers in their lobby. Up a curved staircase is their cozy bar lounge, where our crew started out to await our tour guide.

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Whiskey Signature Cocktails Mixology Mixologist 114

Advanced Mixology

DECEMBER 8, 2023

Local Inspiration: Infuse local culture and ingredients into your cocktail. Offering a non-alcoholic version can be inclusive for those who prefer it. Mastering Mixology Techniques The art of mixology is much more than just combining ingredients; it's about creating a sensory experience.

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Signature Cocktails Mixology Happy Hour Bartender 52

Advanced Mixology

MAY 21, 2024

For those passionate about cocktails and mixology, custom barware and accessories can be the perfect choice. Whether it’s engraved glassware , customized shakers, or DIY infused spirits, personalized barware and accessories add a distinctive charm to any home bar.

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Bar Tools Infusions Bar Spoon Bar 54

Mr. Boston Bartender's Guide

JULY 17, 2023

HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters. Moreover, the mixture, when steeped for several weeks, allows the flavors and aromas of the ingredients to infuse into the alcohol.

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Bar Magazine

MARCH 8, 2024

We take great pride in using our own house-made picklings, sherbets, bitters and infused liqueurs in each of the cocktails. Each drink reflects stories from different eras, countries, cultures and customs that contribute to a memorable guest experience. What have been the key elements to the venue’s success?

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Advanced Mixology

NOVEMBER 23, 2023

Beer Styles and Characteristics Beer styles are categories of beer that share common features such as origin, history, ingredients, appearance, aroma, flavor, mouthfeel, and alcohol content. Terpene-infused craft beer can appeal to both beer enthusiasts and cannabis consumers looking for new or creative ways to enjoy their favorite strains.

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VinePair

FEBRUARY 25, 2024

It’s a welcoming way to say ‘we got you’ if you don’t drink alcohol or just don’t feel like drinking alcohol tonight.” Or, for example, when a guest enjoys a black tea-infused cocktail, there might be an assumption that the tea comes from Asia when it could just as likely come from Africa.

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Bartender Bartending Bar Rum 112

VinePair

FEBRUARY 21, 2024

The issue, he explains, is that when using an existing product, you’re bound to the alcohol, sugar, and water content in the bottle. Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel.

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Advanced Mixology

MAY 14, 2024

Of course, don't forget to have a little something for everyone, including non-alcoholic versions for those who might want them. Non-alcoholic options could include "Witch's Brew" punch with floating, frozen eyeballs made from lychee and berries. Offer a Popcorn Martini with buttered popcorn-infused vodka for a fun, thematic cocktail.

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Mocktails Signature Cocktails Tiki Alcohol 77

VinePair

SEPTEMBER 24, 2024

Gabriel Morales, bar manager, Sexy Fish , Miami “I like to use Lost Explorer Espadín Mezcal infused with cilantro and finished with fresh lime juice, house-made celery, and serrano syrups. Salvatore Megna, director of mixology, The Stafford London , London “I like to use Ilegal Mezcal Joven in Margaritas.

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Bartender Bartending Tequila Bar Manager 84

Mr. Boston Bartender's Guide

JULY 17, 2023

The production process involves harvesting the agave, roasting the piñas, or hearts, of the plant in underground pits to infuse a distinctive smoky flavor, and then crushing the piñas to extract the juice. HOW MEZCAL IS MADE Mezcal distillers extract the heart of various agave plant species to create a unique and artisanal spirit.

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Tequila Bitters Alcohol Mixologist 52

Advanced Mixology

JULY 13, 2024

This simple yet potent cocktail has a 20-50% alcohol content. It is mixed with classic Negroni, gin, sweet vermouth, Campari, and coconut-infused arak (a traditional Balinese spirit made from rice or palm sap). Arak Attack Let’s start with the traditional Balinese spirit—arak. This gives it a refreshing and tangy taste.

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Gin Nightlife Infusions Liqueur 60

Medium of Mixology

NOVEMBER 21, 2021

While the base recipe is essentially the modern vodka classic of the “Lemon Drop” my variant once again utilizes an infused simple syrup and bitters to transform the basic sour into something a bit more complex. Alcohol Taste Rating: 6.8/10 10 Overall Rating: 8.4/10

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Simple Syrup Vodka Bitters Infusions 52

Advanced Mixology

OCTOBER 6, 2023

In recent years, absinthe has experienced a resurgence in popularity, particularly among cocktail enthusiasts and those interested in the history of alcohol. When serving absinthe alcohol at a Halloween party, you can add a spooky twist to the traditional ritual. Use Halloween-themed absinthe spoons or glasses to set the mood.

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Simple Syrup Alcohol Club Infusions 52

Spiritz

MAY 1, 2024

It’s not just about drinking whisky or preferring to drink whisky over other alcoholic beverages. In tune with the evolving culture across the world, Indian consumers are now more than willing to experiment with their whisky, and a whisky highball is the latest trend, infused as it is with several interesting elements.

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Cheers

APRIL 17, 2024

The brand-wide offering of handcrafted low- and no-ABV beverage options will showcase on-site mixology talent using locally sourced ingredients and unique flavor combinations, the company says. The Loews Miami Beach Hotel has the Okiru Martini, with Soto sake, Aplos Arise non-alcoholic spirit, lemon juice, cucumber, and honey water.

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Zero-Proof Aperitif Mixology Mixologist 95