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that’s made them the black sheep of the garnishgame all these years? But when alcohol enters the equation, green olives remain king. Cocktail culture is no stranger to defying the laws of tradition, so what is it about Kalamatas et al. The Snack Factor Black olives predominantly live in salads and on charcuterie boards.
You can add a little oak aging to that really high-alcohol blanco tequila or create a batch of barrel aged Manhattans for your Super Bowl party. Consider this set of three strainers , a heavyweight bar mixing spoon set , or even some cocktail picks to step up their garnishgame. The options for barrel aging are endless.
A powerful and easily portable blender , perhaps powered by a convenient battery or readily plugged into an outdoor outlet, can be a true game-changer for whipping up an array of delightful frozen cocktails, from creamy and tropical Piña Coladas to vibrant and refreshing blended strawberry daiquiris fresh for your guests.
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