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Review: Joyus Non-Alcoholic Sparkling Wine and Cabernet Sauvignon

Drinkhacker

Joyus — or rather, Jøyus — is a new entrant into the NA wine category, producing a spray of wines made by dealcoholizing real wine, then blending in water and grape juice to plump things back up. We received two expressions from the company, a sparkling white wine and a cabernet sauvignon.

Alcohol 88
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What is Non-Alcoholic Wine?

Dry Atlas

By Charlie Friedmann, Co-Founder and President of Proxies “Not wine. But if Proxies aren’t wine, does that mean they’re not non-alcoholic wine either? What is non-alcoholic wine? What is non-alcoholic wine? Typically, non-alcoholic wine is made by first making wine, then dealcoholizing it.

Alcohol 52
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Your Guide to Non-Alcoholic Wines

Dry Atlas

For millennia, wine has held a cherished place in human civilization, intertwining itself with our rituals, celebrations, and daily lives. Beyond its sensory pleasures, wine acts as a social lubricant, a marker of status, and a symbol of the communion between the land and the people who nurture it. What is non-alcoholic wine?

Alcohol 52
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No-alcohol & organic wines gaining popularity

Spiritz

First, I would like to thank you for this opportunity to speak to Spiritz magazine on behalf of OIV, the international scientific and technical reference organisation for the vine and wine sector. Further, this year we have sought to bring the world of vine and wine together to consider the challenges and opportunities ahead.

Alcohol 64
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A Definitive Timeline of Every Trendy Water Bottle

VinePair

S’well changed that, debuting a variety of tall, screw-top vessels that mimicked the silhouette of wine bottles. It also didn’t hurt that S’wells were perfect for inconspicuous alcohol consumption. Fans quickly realized the line’s 25-ounce option could perfectly hold the standard 750-milliliter bottle of wine.

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Review: Saint Viviana Dealcoholized Wines

Drinkhacker

Saint Viviana is retailer The Zero Proof’s proprietary line of non-alcoholic wines, made by California winemakers by dealcoholizing “fantastic wine,” and keeping additives (like oak extract) to a minimum. A white and a red are on offer. We tried both.

Wine 78
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We Asked 7 Sommeliers: What’s the Most Overrated Red Wine?

VinePair

A red wine is the sum of several important factors. This diversity makes drinking red wine fun, and any pour of something new and unfamiliar can double as a mini-adventure filled with enticing flavor possibilities. Of course, wine is highly subjective. You’re not alone — wine professionals know this feeling, too.

Sommelier 138