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How Guinness Led a Modern Nitro-Stout Takeover of Britain’s Pubs

VinePair

This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Guinness is booming in Britain, at the head of a nitro-stout trend that shows little sign of slowing. or Ireland.

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The 10 Best-Selling Craft Beer Brands of 2024

VinePair

This may sound like a backhanded compliment, but while craft beer sales continue to slow, the situation isn’t nearly as grim as it was this time last year. craft beer sales totalled $4.7 Circana compiled the sales data into a list revealing the top 10 best-selling craft beer brands going into 2024.

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No Longer Just For Macro Lagers, Craft Beer Is Finally Embracing Rice

VinePair

Rice beer has roots in civilization’s earliest fermented beverages, and is a key part of some of the world’s top-selling beer brands. ( But despite — and in part because of — its mass-market appeal, rice has largely been overlooked by the craft beer industry. His Rice Kolsch is one of the brewery’s flagship beers.

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Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

In early 2021, they debuted Dyke Beer , working with Brooklyn’s Wild East Brewing to create an approachable saison, the label featuring a dog and cat playing pool. Dyke Beer now offers five inclusively named beers like Out Stout and Tall Girl gose , sold at LGBTQ+ bars in NYC and the Northeast. “I

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5 to Try: Kölsch-Style Ales

Imbibe Magazine

Where bitter IPAs and rich imperial stouts polarized beer drinkers, an approachable style of ale that originated in Cologne, Germany, is finding fans in beer enthusiasts and casual imbibers alike. We hear a lot of people say, ‘I don’t really drink beer, but I drink KSA,’” says Fort Point chief brand officer Dina Dobkin.

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The Mount Rushmore of Craft Breweries, According to 8 Beer Experts

VinePair

craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. But through its ups and down, craft beer has proven that it is here to stay, now a part of the culinary and cultural fabric of not just American life, but life all over the world. Samuel Adams (Boston Beer Co.):

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We Asked 15 Brewers: What’s the Most Overrated Beer Style? (2024)

VinePair

Among them are some of the more hype-y styles shaking up the industry since the craft beer boom. Some people scoff at these popular beers, while others line up to snag the first tastes of them. For all of their many evils, even pastry stouts are at least fundamentally a beer underneath the candy coating.”

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