PubClub

JANUARY 23, 2024

In the bustling landscape of modern hobbies and social gatherings, the world of craft beer stands out as a unique and vibrant community, especially among students. But what is it about craft beer that brings people together, and how do these dynamics play out among students who are enthusiasts of this booming industry?

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Imbibe Magazine

DECEMBER 29, 2023

“Many people in my culture are not proponents of alcohol,” she explains. To her own surprise, Owle-Crisp not only reframed her relationship with alcohol, but became one of the few Native women brewery owners in the country. Craft beer, she realized, offers inventive ways to use natural ingredients.

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PubClub

JULY 10, 2024

San Diego’s Mike Hess Brewing has created a special beer for City Tacos to commemorate the 10th anniversary of the popular taco restaurant. alcohol-by-volume (ABV) and has flavors of fresh citruses. The post San Diego’s Mike Hess Brewing Introduces Special Craft Beer For City Tacos appeared first on PubClub.

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VinePair

JULY 30, 2024

If you’re like most drinkers, you’re likely starting to see a lot more non-alcoholic beer around. Last fall, The Wall Street Journal reported a jump of 32 percent in sales of non-alcoholic beer from a year earlier and an average of 31 percent growth over the previous four years, citing data from NielsenIQ.

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VinePair

DECEMBER 13, 2023

The story of non-alcoholic (NA) beer in America actually begins with Prohibition. While some breweries repurposed their refrigeration units and pivoted into the dairy business, many others turned to “near beer” — brews containing 0.5 percent alcohol or less — to stay afloat. Tune in for more.

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PubClub

DECEMBER 18, 2023

Photo: Original 40 Brewing Company San Diego has a pair of new craft beers, one of them a 9.0 AVB (alcohol-by-volume) double IPA. Special beer-pairing or wine-pairing dinners are also available. ABV Double IPA Craft Beer appeared first on PubClub. Baja Negra Mexican Lager. Live music will start at 8 p.m.

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VinePair

JANUARY 1, 2024

craft beer production has more or less plateaued in recent years, the NA market continues to explode. According to Global Market Insights , the NA beer market was valued at over $22 billion in 2022, and is expected to nearly double over the next 10 years. Although U.S. Let’s just say we’ve come a long way from O’Doul’s.

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VinePair

JANUARY 19, 2024

Go to any bottle shop these days and you’re bound to be greeted by a respectable section devoted to non-alcoholic offerings. Beer has arguably pulled off the NA feat best, cracking the zero proof code and producing genuinely drinkable options that resemble real styles. Making a good non-alcoholic wine was never going to be easy.

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Booze Business

JULY 9, 2024

The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.

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PubClub

MAY 2, 2024

We live in an era now where alcohol abuse is rife, with around 5% of all deaths around the world related to the substance. So it’s no surprise many people are going sober, or checking into alcohol rehab to try and combat their struggles. Non-alcoholic beers? It’s a double whammy. 0% G&Ts?

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VinePair

JUNE 26, 2024

Although last year’s domestic alcohol sales were pretty grim, most are referring to 2023 as a reset year for the U.S. alcohol industry. Still, it’s not all doom and gloom for the beverage alcohol industry at large. Alcohol Market Set to Regain Footing After ‘Reset Year’ appeared first on VinePair. The future of the U.S.

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Chilled Magazine

JULY 29, 2024

Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next). The ‘Morada Sour’ embodies Peru by fermenting purple corn into a popular alcoholic drink in Peru called ‘chicha.’

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Dry Atlas

NOVEMBER 21, 2023

Ale Ales are brewed with top-fermenting yeast (Saccharomyces cerevisiae), which operates at warmer temperatures and tends to produce a variety of esters and other secondary flavors and aromas, often resulting in a beer with a more complex taste. What is Non-Alcoholic Beer? But what exactly is non-alcoholic beer?

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Spiritz

APRIL 30, 2024

Perhaps the biggest factor driving the Indian alcoholic beverages industry is the constant need of the young generation to experiment with new flavours and tastes, especially when it comes to beer. Taking this into account, Arko Craft Beers has been at the forefront of experimentation, as its Co-founder, Madhvi Jagda states.

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Cheers

AUGUST 14, 2024

With the pending acquisition of these four breweries from Molson Coors, Tilray’s portfolio will expand across beer markets, adding 30% new beer buying accounts, the company says. Tilray Brands is proud to be driving the most compelling and unique growth story in the craft beer industry,” says Irwin D.

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VinePair

JANUARY 18, 2024

One year ago, I took to VinePair’s digital pages to rebuke craft beer brewers and enthusiasts who spent this popular annual rite of abstinence complaining about breweries’ lost sales on social media. You know that drinkers want flavorful non-alcoholic beverages during Dry January. Are you ready? OK, here goes. There you have it.)

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VinePair

AUGUST 29, 2024

Although the dominance of India Pale Ale has led to memes, rants, and Reddit posts about craft beer’s homogeneity, the U.S. craft beer scene is a lot more varied than it might appear. Occasionally, they even represent the best-selling craft beer on the market. It’s great for the style.

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Imbibe Magazine

AUGUST 26, 2024

It was pigeonholed as a drink for kids,” says Alex Doman, the co-founder and CEO of AVEC Drinks , which makes an alcohol-free cider flavored with cardamom. Craft beer distorts the concept of locality. People aren’t beer drinkers, cider drinkers, wine drinkers, or spirit drinkers,” says co-founder Larsen.“They’re

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VinePair

DECEMBER 7, 2023

China’s thirst for American craft beer hasn’t yet peaked (unlike Americans’ own) and its drinkers’ interest is piqued. With American demand posting small but concerning year-over-year declines as omnibibulous domestic drinkers quench their boredom with all manner of alcoholic and non-alcoholic beverages, the idea that U.S.

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VinePair

JULY 31, 2024

Before craft beer, decades of consolidation, and even before Prohibition, every city had its own brewery — and odds are that brewery made a lager. But by the time repeal day rolled around on Dec.

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Spiritz

APRIL 29, 2024

Young consumers with disposable income and travels abroad that expose them to experiencing different styles of beer are now more open to adopt global drinking patterns, which includes craft and light beers. Craft beer has gained a dedicated following and is expected to continue to thrive,” opines Andrew Purchase.

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Drinkhacker

JULY 31, 2024

To wit: “XPA is the number one craft beer style in Australia and it’s something we’re excited to champion it here in the U.S.,” There really isn’t much of one, you see, and the beer often comes across like a non-alcoholic offering, with a flavor that’s on point but a body that can’t keep it propped up.

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VinePair

MAY 14, 2024

No one scoffs at awards given to alcoholic beverages. Sure, competitions like the World Beer Cup may have had a huge impact in the heyday of craft beer, but now even consumers have a voice that some may deem more trustworthy via community-driven rating systems like BeerAdvocate and Untappd.

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Dry Atlas

DECEMBER 26, 2023

When Tate Huffard, Founder of Best Day Brewing , entered his 30s, he realized his love for craft beers was clashing with early morning surf sessions and the other activities he cherished. In this Q&A, Tate shares his journey from embracing the Californian active lifestyle to creating a non-alcoholic beer brand that aligns with it.

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Cheers

MARCH 18, 2024

“It makes people feel good about the beer.” founded in 1937) and Craft Beers of Canada. Their imports portfolio includes half a dozen Canadian craft breweries. People go up north for vacation and bring back that sentiment” in the way that they think of Canadian beers. The fresher a beer is, the better it tastes.”

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Dry Atlas

AUGUST 7, 2024

Partner Content: Busty Lush As the wife of a brewer, Laurel Harrop’s entry into the non-alcoholic space might be surprising. In this Q&A, Laurel shares the origins of Busty Lush, the rationale behind her female-forward brand identity, and the creative vision for her expansion from non-alcoholic beers to mocktails.

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VinePair

FEBRUARY 29, 2024

It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. Athens, Greece Credit: Athineo / Constantinos Kollias via Unsplash Beer production in Athens dates back to 3300 B.C. The five-hour Craft Beer Brewery Tour includes three stops, an interactive brewery tour, and 13 tastings.

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Chilled Magazine

JUNE 7, 2024

Most of us who love alcohol beverages enjoy attending tastings at expos, restaurants, wine and liquor stores to taste and discuss aromas amd flavors of beverages. Many attendees also belong to beer, wine, or whiskey clubs. dedicated to sensory research in alcohol beverages. We go inside the mind of George F. 2002-present).

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Guys Drinking Beer - Beer News

MARCH 11, 2024

servings of beer — but just one ! The Daily Herald adds that “Council members initially sought to limit the amount of alcohol content in the larger pours but dropped the notion, noting it would be too difficult to enforce.” Axios Indianapolis looks at the state of Indiana’s craft beer scene. (It’s

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Imbibe Magazine

JUNE 10, 2024

United embraces its Midwest roots with cans of the cult-favorite craft beer Two Hearted IPA from Michigan brewery Bell’s. Gokan’s cocktail list includes a Japanese Old Fashioned and NA cocktails, like an alcohol-free Singapore Sling made with cascara juice. Even the flight route can play a factor. “The

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VinePair

JANUARY 3, 2024

Will more breweries close their doors as the craft beer industry plateaus? Perhaps non-alcoholic products aren’t so much for sober people, but rather drinkers looking to have a night off by enjoying these beverages. With 2023 in the rearview, it’s time to look ahead and ponder what 2024 will have in store.

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Dry Atlas

FEBRUARY 28, 2024

Ten years ago—when non-alc beer meant O’Douls—Philip Brandes started to reshape the non-alc narrative with craft brews that rival their alcoholic counterparts in taste. For readers who associate non-alc beer with O’Douls, can you talk about why what you do is different? I was a lonely software developer.

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IPA Craft Beer Beer Stout 52

Dry Atlas

FEBRUARY 28, 2024

Ten years ago—when non-alc beer meant O’Douls—Philip Brandes started to reshape the non-alc narrative with craft brews that rival their alcoholic counterparts in taste. For readers who associate non-alc beer with O’Douls, can you talk about why what you do is different? I was a lonely software developer.

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IPA Craft Beer Beer Stout 52

Spiritz

APRIL 29, 2024

The beer market in India has introducing healthier beer variants, such been experiencing significant growth and transformation and there are multiple factors which are propelling its growth. One of the factors contributing to this growth is the rising popularity of craft beers.

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Bar Magazine

FEBRUARY 26, 2024

Greene King Brewery is launching two new craft beers, Hazy Day and Prior Life, into the market this month as it looks to grow its craft portfolio further. This beer is a tribute to the original Bury St Edmunds master brewers, the Benedictine monks, whose ghosts are said to still walk the Abbey today.

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Spiritz

APRIL 26, 2024

Departing from the familiar ale style, this cold-fermented IPA has introduced a refreshing twist to India’s beer landscape. Meanwhile, there is a noticeable trend towards non-alcoholic beers, although it remains a relatively new category in India with limited available data. It’s not just ale that holds its place.

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Cheers

DECEMBER 7, 2023

As the no/low-alc trend continues throughout the industry , craft beer pioneer Sierra Nevada Brewing Co. Our innovation brewers have been working for years to perfect a flavorful, satisfying non-alcoholic brew,” says Lesley Albright, VP of Marketing at Sierra Nevada Brewing Co. “We Both begin hitting shelves in December 2023.

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