VinePair

NOVEMBER 10, 2024

And now, we find ourselves in a time when anything goes as cocktail culture embraces its molecular-gastronomy era — carbonated fish sauce and duck-fat-washed bourbon in the same glass? And while a cocktail containing a slew of spirits, herbs, juices, and tinctures may win curiosity, the finished product can also be a letdown. —Jon

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Bartending Bartender Tiki Cocktail Culture 104

Today's Bartender

NOVEMBER 15, 2019

Good Drinks Alcohol-free, also known as zero-proof, drinks are one of the fastest growing areas of the alcohol market. Every day, alcohol-free bars are popping up around the world. The Alcohol Professor As the name suggests, The Alcohol Professor is a website dedicated to teaching you about alcohol.

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Today's Bartender

NOVEMBER 15, 2019

Favorite Post : If You Bill it, They Will Come 19) The Alcohol Professor As the name suggests, ‘The Alcohol Professor’ is a website dedicated to teaching you about alcohol. They write about spirits, beer, wine, and cocktails, but they’ll also mix it up with articles and videos on books, bartending, bars, and travel.

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Bartending Bartender Mixology Barback 52

Chilled Magazine

FEBRUARY 9, 2025

The drinks are carefully curated, with a signature cocktail menu that pushes boundaries, a classic cocktail menu with modern twists, and a zero-proof menu that she considers her favorite. I have created a world of non-alcoholic drinks meant to welcome all types of drinkers. Add little bits at a time, its hard to go backwards.

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Tinctures Zero-Proof Signature Cocktails Bartending 138

Mixologists

JANUARY 16, 2025

The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds.

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Tinctures Zero-Proof Infusions Alcohol 52

Mixologists

JANUARY 16, 2025

The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds.

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Tinctures Zero-Proof Infusions Alcohol 52