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We’re rounding out Dry January with three non-alcoholic drinks: the Piña Colada, Aperol Spritz, and Strawberry Daiquiri. These delicious mocktails are some of our favorite drinks without alcohol– and even though they’re great for hot summer days, they’re equally good alcohol-free party options all year long.
But “without alcohol” does not have to signal the end of delicious and the beginning of boring! Plus, for those of us in the hospitality industry, offering a thoughtfully-crafted, non-alcoholic option for guests who are not drinking alcohol– for whatever reason– is just excellent service and good business.
While alcohol consumption is up during the holidays, it may be time to rethink your relationship with alcohol for the month of Dry January. For some people (such as regular drinkers who maybe partied a little too hard in December), it’s abstaining from alcohol through the entire month of January in order to reset.
Guests can enjoy The Key Club’s signature cocktail, the Guavarita, the perfect shade of Peach Fuzz. Photo by The Key Club Tequila Guavarita by The Key Club Ingredients 2 oz. Photo by Avra Estiatorio, Miami Non-Alcoholic Gaia’s Garden by Avra Estiatorio, Miami Ingredients 1.5 Flecha Azul Blanco Tequila 1 oz.
In recent years, the non-alcoholic (NA) space has exploded in breadth and depth. Overall, we determined that the bitter profile of aperitifs lends itself best to an NA format, as it’s seemingly easier to mimic without alcohol. Now that you’re up to speed, here are the 24 best non-alcoholic drinks brands for 2023.
This led him from bussing tables at a local country club to mastering the art of mixology, eventually studying hospitality and event management at the University of Central Florida. Embracing a sober lifestyle, he discovered the profound impact of removing alcohol not just from his life but from his craft.
Last week, Diageo announced that it had acquired Ritual ZeroProof, the top-selling non-alcoholic spirits brand in the United States. Or is it an indication that the company believes in the future of the non-alcoholic market and wants to buy in now before it’s too late? portend a similar trend here in the U.S.?
The Loews Miami Beach Hotel has the Okiru Martini, with Soto sake, Aplos Arise non-alcoholic spirit, lemon juice, cucumber, and honey water. by Loews – St.Louis incorporates a house-made pineapple and tarragon shrub with lime juice, honey syrup, matcha powder and club soda. More hotel chains now offer no-/low-alcohol beverages.
But does traveling sans booze qualify as a trend, or is this yet another push from the NA sect to give pricy, zero-proof beverages a new place to land? And as long as people will pay premium prices for non-alcoholic drinks, vendors will stock them. Tune in for more.
Drinking alcohol is a time-honored tradition going back thousands of years. What if you don’t want to drink alcoholic spirits, or are concerned about developing an addiction to alcohol? What if you are “sober curious” and enjoy the flavor profile of spirits but don’t want to drink alcoholic spirits for health reasons?
In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and rum is no exception. But what exactly is non-alcoholic rum? The earliest iterations of rum can be linked to ancient India and China, where sugarcane was first fermented to produce alcoholic beverages. What is non-alcoholic rum?
But, as the non-alcoholic movement continues to grow, a new wave of non-alc gins has emerged, promising the familiar flavors without the alcohol. What is non-alcoholic gin? In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and gin is no exception.
Since drinking alcohol is considered normal for adults, learning that someone doesn’t drink may raise questions like, “Why aren’t they drinking? Do they have any issues with alcohol or other substances? And, of course, those who don’t drink may be explicitly looking for someone who shares their perspective on alcohol.
Roddy, you launched Spirits of Virtue before the recent rise of alcohol alternatives. I had a confectionery company, worked in soft drinks, and then I was approached by another company making ingredients for Prosecco—the alcoholic version. Could you share what initially drew you to this space before it became so popular?
Photo copyright A Bar Above 4-PIECE COCKTAIL SHAKER SET If the dad in your life is just starting to make drinks at home or has old barware that is falling apart, our simple 4-piece barware tool set is an excellent gift for making a variety of both alcoholic and non-alcoholic beverages.
We even have a few recs for those who prefer their cocktail recipes sans alcohol. We love women in the bar and alcohol industry!) Photo by Paolo Bendandi via www.unsplash.com NON-ALCOHOLIC SPIRITS I know it sounds counterintuitive, but there are some really superb spirit-free options on the market for making nonalcoholic drink recipes.
Good Drinks Alcohol-free, also known as zero-proof, drinks are one of the fastest growing areas of the alcohol market. Every day, alcohol-free bars are popping up around the world. The Alcohol Professor As the name suggests, The Alcohol Professor is a website dedicated to teaching you about alcohol.
All The Bitter New Orleans This alcohol-free bitters brand out of Chico, CA is winning awards left and right, and I couldn’t think of a more deserving small business than Ian and Carly Blessing’s All the Bitter. They’ve got Lime and Mint, Grapefruit, and Classic Citra (plus a limited edition Arnold Palmer). Good times indeed.
Launched last summer, across all properties, this program invites guests to imbibe on low or no ABV cocktails, crafted with the same precision and care as their alcohol-centric counterparts. Non-Alcoholic Strawberry Hibiscus Spritz by Live! oz Lyre’s Italian Spritz Non-Alcoholic 1.5 oz Fever Tree Club Soda 1.5
In an era where social drinking norms are rapidly evolving, John Wiseman’s journey from cocktail enthusiast to the pioneer of Curious Elixirs offers a fascinating glimpse into the burgeoning world of non-alcoholic cocktails. JW, you’ve been in the alcohol alternatives space for almost one decade, which, in this category, is a while!
Nearly a decade after Seedlip’s launch kickstarted the transformation of “non-alcoholic spirits” from a contradiction in terms to a legitimate beverage category, the case for thoughtful, well-executed non-alcoholic beverage programs has been resoundingly made. This is what it takes to create a world-class non-alcoholic drinks program.
Every recipe includes alcohol-free options: 🥤 Non-Alcoholic Bases Seedlip Grove 42 Ritual ZeroProof Monday ZeroAlcohol Gin Lyre's Spirit Co options Share Your Creations! Make It Mocktail! We love seeing your cocktail crafting adventures!
The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds. A: Not necessarily.
The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds. A: Not necessarily.
Its no secret that the non-alcoholic (NA) drinks space has exploded in recent years, spurred on by trends like zebra striping and younger generations leaning into a culture of moderation. Keep reading to discover the 23 best non-alcoholic drinks brands for 2025. The Best Non-Alcoholic Spirits Wilderton Aperitivo Co.
All alcohol-containing beers are taken off the taplist for this monthly event, and bartenders instead serve the brewerys Two Frays Near Beer. The staff also removes wine, cider, and liquor from the taproom, and instead serves alcohol-free wine, cocktails, and other beverages from Open Road , TLC Libations , and Jackworth Ginger Beer.
The Marathon Trainer Combine the phenomenon of running clubs replacing dating apps and the recent rise in women training for marathons with the sober-curious movement, and there’s never been a better time to cut back on alcohol without sacrificing flavor or fun. Price: $16.07 The best part? No hangovers. Price: $16.07
For one, the popularity of low- and no-alcohol drinks remains so strong that theyre no longer a trend but now a menu mainstay for many operators. Spritz-style drinks have also become a year-round menu mainstay, as demand for light, low-alcohol cocktails and interest in Italian aperitivo culture continues. Pistachio power AF&Co.
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