VinePair

AUGUST 1, 2024

Alcohol is under scrutiny from regulators, public health experts, and the media. On the broad message — that alcohol has a place in society, and that it can be consumed at safe levels — the industry largely agrees. Earlier this year, two of the most important alcohol companies in the U.S. Or is it at war with itself?

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Cheers

NOVEMBER 18, 2024

Beverage alcohol has a sizeable carbon footprint. The global alcoholic beverage industry produces about 1.5 has been sustainably brewing its beer. Beer Sales in 2024? The post How Beverage Alcohol Producers Practice Sustainability in 2024 appeared first on Cheers. Reach her at kskibo@epgacceleration.com.

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Booze Business

JULY 9, 2024

The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.

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VinePair

JUNE 24, 2024

If there’s one thing college football doesn’t need, it’s a race to sell beer for the cheapest price possible, but that’s exactly what we’re seeing play out in real time. On Thursday, Tulane’s Green Wave posted a photo on X (formerly Twitter) claiming that the university’s Yulman Stadium sells the cheapest beer in college football.

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SevenRooms

OCTOBER 10, 2023

Lenny DeFranco As one of the biggest events on the hospitality calendar, Christmas brings a sled-load of promotional opportunities for restaurants. 9 Christmas Promotion Ideas 1. Brew Your Own Festive Beer Offering a holiday beer with a branded, festive label is a great way to stand out from the crowd.

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Chilled Magazine

APRIL 4, 2024

Likewise, there is a growing recognition for brands that have long championed inclusivity, staying ahead of the curve in promoting these values. The Shelbourne was one of the first hotels in Dublin to introduce non-alcoholic cocktails, and they are continuing to lead the charge with a fresh N/A menu for 2024. Lucky Saint Beer 100 g.

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VinePair

AUGUST 29, 2024

But at the Spoetzl Brewery in Shiner, Texas, the vast majority of sales come from a very different beer style. Seven out of every 10 beers we sell is Shiner Bock,” says Nick Weiland, the brewery’s brand director. Although the dominance of India Pale Ale has led to memes, rants, and Reddit posts about craft beer’s homogeneity, the U.S.

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! Sober October is a fantastic way to take a break from alcohol, reset your drinking habits, and discover a bunch of delicious non-alcoholic drinks.

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Dry Atlas

SEPTEMBER 25, 2024

By Ricki Crowley, Founder of celi I’ve had non-alcoholic beers around the world—at sunset in Santa Marta on the Caribbean Sea, at the foot of the Trevi fountain in Rome (one euro lighter), and on a cliff in Dubrovnik moments before a seventh impulse tattoo. You’re also missing out on revenue.

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Bartender.com

SEPTEMBER 12, 2024

Burlington, VT — Switchback Brewing Company, renowned for Vermont’s iconic Switchback Ale, is thrilled to announce the grand opening of its new Beer Garden & Tap House on Friday, July 12th at 12 PM. Additionally, several taps will feature Askew Beer Co., an innovative employee-led side project.

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Dry Atlas

AUGUST 14, 2024

I was making decent non-alcoholic drinks at home, so I thought surely someone with more experience had already capitalized on the opportunity to open a non-alcoholic bar. From the National Alcohol Beverage Control Association, “Control jurisdictions represent approximately 24.7% Alcohol education. So, I started my own.

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VinePair

NOVEMBER 30, 2023

The social media era may be coming to an end, but the residual marketing power that The Platforms™️ deliver to small businesses in general and beer brands in particular will likely stick around for awhile after normies deactivate their accounts and the extremely online depart for digital walled gardens. Matt Brewing Company.

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Cheers

NOVEMBER 19, 2024

The company’s goal is to be somewhere in the middle so that guests have some level of familiarity with a flavor, ingredient, varietal or beverage alcohol category, she adds. Spoiled for choice Across all three tiers, the Hilton Managed Beverage Program includes domestic and import beers, as well as craft breweries from 11 U.S.

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Chilled Magazine

MARCH 13, 2024

The OG Sleepy Girl Mocktail is said to promote a healthier sleep and relaxation. This is a far better bet for creating quality sleep than alcohol or other sleeping aids. I created these CALMtails to stand in place of alcohol and help you relax and wind down, too. Ginger Beer Preparation Dilute Calm as directed on the package.

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Bar Magazine

FEBRUARY 13, 2024

· Drinkaware has partnered with Punch Pubs & Co, Star Pubs & Bars, Admiral Taverns and Club Soda to create an interactive guide to increase sales of low and alcohol-free drinks. · The alcohol-free beer market is expected to double over the next ten years. The guide is also freely available online through this link.

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! Sober October is a fantastic way to take a break from alcohol, reset your drinking habits, and discover a bunch of delicious non-alcoholic drinks.

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Advanced Mixology

NOVEMBER 23, 2023

Craft beer is more than just a drink. For craft beer enthusiasts, tasting notes are a way of appreciating and sharing the complex and diverse experiences associated with different brews. Tasting notes are also useful for learning more about beer styles, ingredients, and brewing techniques.

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Spiritz

APRIL 29, 2024

With an increase in consumer demand for a wider range of flavours and appealing packaging styles along with the younger generation’s emphasis on environment-friendly production processes, technology has come to play an important role in the making of beer. One of the factors contributing to this growth is the rising popularity of craft beers.

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Dry Atlas

APRIL 24, 2024

In the expanding world of alcohol alternatives, non-alcoholic spirits have emerged as a sophisticated choice for those seeking to savor the ritual and taste of a cocktail without the alcohol. Today, the non-alcoholic spirits market is booming, providing a range of flavors for enthusiasts everywhere. They’re right.

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Spiritz

NOVEMBER 13, 2024

The categories they were tasked with adjudicating ranged from individual excellence to corporate leadership, product debuts, and standout performances in the hospitality, travel retail and alcoholic beverage industries. The Product Debut of the Year category showcased nominees across different segments such as spirits, wines, and beers.

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Bar Magazine

NOVEMBER 27, 2024

More Alcohol Free Options to Feature at 2024 Event The annual LIVE Awards, in association with Skiddle, which take place on December 11th at The Troxy in London, have announced a new partnership with Club Soda, the global movement which aims to help people drink mindfully and live well. This bar line-up definitely hits the right note!”

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Dry Atlas

JANUARY 22, 2024

Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.

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Imbibe Magazine

JUNE 10, 2024

United embraces its Midwest roots with cans of the cult-favorite craft beer Two Hearted IPA from Michigan brewery Bell’s. Gokan’s cocktail list includes a Japanese Old Fashioned and NA cocktails, like an alcohol-free Singapore Sling made with cascara juice. Even the flight route can play a factor. “The

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VinePair

FEBRUARY 12, 2024

One thing that was in short supply, though: actual alcohol. While it’s usually a time when big beer and alcohol companies put their marketing dollars to work in an attempt to strike a chord with the masses, this year, we only got four beer ads this year— two before Usher’s halftime performance, and two after.

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The Whiskey Wash

SEPTEMBER 26, 2024

The single malt is a bourbon cask and Kirin beer cask matured liquid that offers some very different flavor profiles. The beer cask finish takes things into an almost industrial route. Japanese distillers, including the famous Suntory, promoted the drink as a way to enjoy whisky in a more approachable and casual manner.

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PubClub

NOVEMBER 7, 2024

Legal Aspects of Liquor Delivery in Toronto Before diving into how to schedule liquor delivery, it’s essential to understand the legal framework governing alcohol sales and delivery in Toronto. Delivery Hours : Alcohol can be delivered between 9:00 AM and 11:00 PM, Monday through Sunday. It offers an online store with delivery options.

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Spiritz

FEBRUARY 22, 2024

Now, after making The Glenwalk a popular brand across India, the team is all set to put their 50 years’ collective experience in the alcohol beverages industry to good use and introduce more whisky brands for the discerning consumers. We wanted to stay away from products such as beer and there was a focus on hard liquor.

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Cheers

JANUARY 26, 2024

Baby Boomers began drinking less wine — and less alcohol in general — while younger consumers continued to explore other beverage alcohol categories. Beers now come from thousands of small breweries and in a huge variety of styles. That’s a primary reason that Millennials have gravitated to beer and spirits rather than wine.

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VinePair

JANUARY 30, 2024

This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Now it’s the most fashionable beer in the country, a social-media staple, a key part of many young drinkers’ online personalities.

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VinePair

DECEMBER 6, 2023

The organization’s mission statement proudly boasts that the festival was created to “celebrate, educate, enrich, and promote the Lowcountry’s diverse culinary + hospitality community through world-class experiences.” Guests looking to wine and dine at the Culinary Village get to do so in style for four hours.

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Spiritz

FEBRUARY 16, 2024

But when it comes to India’s alcoholic beverages sector, the challenges get multiplied for the simple reason that this particular sector comes under the direct control of different state governments inIndia, and is often subjected to varied regulations. Beer too is no longer something that people simply guzzle on.

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The Liquor Thing

APRIL 25, 2020

Facing the COVID-19 pandemic, WHO (World Health Organization) prepared a factsheet that provides important information about alcohol consumption during COVID -19. It addresses the misinformation that is being spread through social media and other communication channels about alcohol and COVID - 19 and other health risks.

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Dry Atlas

JANUARY 22, 2024

Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.

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VinePair

OCTOBER 21, 2024

It’s a green flag because it’s been created and promoted by a young team of amazing Irish people who put relationships before budgets, and it represents a new era of contemporary, progressive products in the category. Also, [I respect] any bar that puts vermouth in the fridge. That said, I’m going with Rittenhouse Rye.

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Dry Atlas

APRIL 24, 2024

Common characteristics among these zones include a plant-based diet, regular physical activity, strong social connections, and moderate, regular alcohol consumption—summarized as “Wine at 5.” Alcohol just wasn’t part of the equation. Instead of wine, you were more likely to see a kombucha or, at most, a light beer.

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Dry Atlas

DECEMBER 19, 2023

This initiative aligns with the brand’s mission to offer enjoyable non-alc options while promoting healthier lifestyle choices. The “Bright AF” IPA is designed to complement Sunnyside’s Dry(ish) January Challenge, which encourages participants to set modified drinking goals rather than completely abstaining from alcohol.

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SevenRooms

JANUARY 8, 2024

Promote Seasonal Winter Menus January is the perfect time to heat up your marketing efforts with a seasonal menu. Customers can prepay for a winter wine flight or a non-alcoholic winter soda experience to enhance their reservation. Keep your restaurant bustling all season long with the following winter marketing ideas.

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