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The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One

Chilled Magazine

Banana Syrup Bar spoon of Cinnamon Dash of Vanilla Extract Preparation Blend until consistent and clarified overnight in the refrigerator. Coquito can be stored in the refrigerator for up to 1 week.For a thicker texture, you can omit the evaporated milk and use more cream of coconut.For a non-alcoholic version, simply skip the rum.

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5 Perfect Cocktails For Graduation Parties

A Bar Above

Since it’s that time of year again, we’ve rounded up five perfect cocktail recipes– complete with non-alcoholic mocktails for the underage crowd and non-drinkers– to elevate your graduation party. Want to make a non-alcoholic version? And what’s a celebration without some fantastic drinks?

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Floral Cocktails Masterclass: A Complete Guide to Edible Flowers & Liqueurs

Mixologists

By incorporating edible flowers and floral liqueurs, bartenders and home enthusiasts are crafting exquisite beverages that tantalize the senses. The Essential Ingredients: Edible Flowers & Floral Liqueurs Before embarking on your floral cocktail journey, it's crucial to understand the key players: edible flowers and floral liqueurs.

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Bourbon Brain Freeze: Batched Bourbon Slushie 

Cocktail Contessa

Alcohol’s freezing point is much lower than water. That means that with alcoholic beverages, they turn to slush, but don’t freeze altogether. They’re also lower in alcohol, so one drink has far less booze in it than a typical cocktail. What’s the Best Bourbon to Use in a Slushie?

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Why Drink Organic?

Drink Me

Alcohol is not where you go when trying to be healthy. Back then organic and sustainable weren’t as fully-embraced as they are today, especially in the alcohol space. 1.5oz Azuñia Blanco Organic Tequila 1oz Dr. McGillicuddys Coffee Liqueur 1oz Organic Dark Roast Cold Brew.5oz This is true. 5oz Falernum.25oz 2 oz Azuñia Reposado.5

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Bougie Derby Cocktail: Trifecta Bourbon Bubbles

Cocktail Contessa

You can choose a chocolate liqueur like creme de cacao, but it will increase the proof or alcohol content of the drink. While I used strawberry because it is easy to make a simple syrup and they’re plentiful this time of year, peach, blueberry, blackberry and even cherry make wonderful substitutions.

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Blackberry Jamble (Jam and Yogurt Mocktail)

Moody Mixologist

This non-alcoholic riff on the popular Bramble gin cocktail adds yogurt for a creamy, tangy twist that makes it perfect for a spring brunch, Mothers Day, or a regular May afternoon on the patio. Ive replaced the Brambles creme de mure (blackberry liqueur) with blackberry jam, thus the name Blackberry Jam-ble! 1 oz = 2 tablespoons.