Why the Mule Is the Ultimate Workhorse Cocktail
VinePair
AUGUST 5, 2024
Bartenders have long toyed with the Mule’s component parts, subbing its vodka base for gin , Jamaican rum, Pimm’s , apple brandy , mezcal , or bourbon, and zhuzhing its flavor profile with everything from absinthe to raspberries, hibiscus, peach schnapps, and sarsaparilla. This doesn’t always spring from the minds of barkeeps, either.
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