Booze Business

JULY 9, 2024

This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails. Overall, 33% of Americans said they had spent $50 or more on a bottle of alcohol in 2022, against just 24% in 2021. Premiumization is most notable in spirits.

Alcohol 246

Alcohol Infusions Craft Beer Beer 246

VinePair

JULY 8, 2024

It makes sense Spirit of Gallo is seeking another opportunity in the rum space: the super premium and ultra premium price segments have led the category’s growth in recent years, and are projected to grow at an 8 percent compound annual growth rate (CAGR) by 2027. This high-quality process places the brand in the Super Premium+ category.

Rum 98

Rum Tequila Gin Brandy 98

Cheers

FEBRUARY 15, 2024

IWSR also expects RTDs to make incremental volume gains from 2022 to 2027, expanding at a compound annual growth rate (CAGR) of 1%. Randall’s Wine & Spirits in St. Cocktails and long drinks will see their share of RTD volumes grow 4% across the key markets from 2022 to 2027, IWSR says. RTD market grew 1.3%

Liquor 110

Liquor Vodka Wine Bar 110

Marketview Liquor Blog

JULY 10, 2023

Join us as we journey through Chile’s vineyards to uncover the 14 best Chilean wines. With an ever-growing market projected to expand by 6.50% between 2023-2027 and reach a market volume of about $5.33 billion in 2027, Chile is cementing its status as a prominent player in the global wine scene.

Wine 52

Wine Liquor Aperitif Bottling 52

Marketview Liquor Blog

JULY 10, 2023

Join us as we journey through Chile’s vineyards to uncover the 14 best Chilean wines. With an ever-growing market projected to expand by 6.50% between 2023-2027 and reach a market volume of about $5.33 billion in 2027, Chile is cementing its status as a prominent player in the global wine scene.

Wine 52

Wine Liquor Aperitif Bottling 52

VinePair

JULY 1, 2024

Just as easy to make as they are to enjoy, Spritzes are typically made with a liqueur, Prosecco , and a splash of soda water, creating something that’s not quite wine but not quite a cocktail, either. Swapping out the cocktail’s traditional glassware for a large wine glass. And people can’t get enough. Their first move?

Liqueur 105

Liqueur Bitters Alcohol Bar 105