This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Debuting in France in 2021, Le Barteleur presents a line of premium classic bottled cocktails crafted with the finest natural ingredients, eco-conscious packaging, with an indefinite shelf life. With each bottle serving eight to ten drinks, Le Barteleur cocktails offer a professional-grade experience whether enjoyed at home or in bars.
New offerings launch seemingly every week, often backed by celebrities or packaged in eye-catching bottles , and consumers are increasingly interested in the finer points of production and mixology. So while the IWSR projects tequila’s global growth at 7 percent through 2027, the U.S. tequila sales, according to Impact Databank.
In 1860, Campari hit Italian bars and shops and won the favor of locals who admired its bitter, herbal profile in cocktails like the Negroni and the Americano , both of which were introduced at Caffè Campari. At the same time, the Campari Group started bottling Aperol with the memorable 3-2-1 recipe on the back label.
Greene King Brewery has extended its partnership with Estrella Galicia with exclusive UK distribution rights until 2027. ABV variant in draught, as well as its gluten-free variant, 1906 Reserva Especial and 1906 Black Coupage in bottle. The post Greene King Extends Partnership with Estrella Galicia appeared first on Bar Magazine.
IWSR also expects RTDs to make incremental volume gains from 2022 to 2027, expanding at a compound annual growth rate (CAGR) of 1%. Cocktails and long drinks will see their share of RTD volumes grow 4% across the key markets from 2022 to 2027, IWSR says. Some bars have even created their own branded canned cocktails.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content