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The Rise of the Spritz: a Timeline

VinePair

Just as easy to make as they are to enjoy, Spritzes are typically made with a liqueur, Prosecco , and a splash of soda water, creating something that’s not quite wine but not quite a cocktail, either. A mix of their orange aperitif, Prosecco , and a splash of soda water thereby became known as the Aperol Spritz.

Liqueur 105
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Spain’s MaserGrup buys local vermouth brand Perucchi 1876

Just Drinks

It also makes Spritz aperitifs and liqueurs such as limoncello, arancello and coffee liqueur. Perucchi, founded in 1876, is best known for its range of vermouths. The business exports to over 10 countries, with the US being its main international market.

Brandy 59