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The State of the Booze Business: What Does the Future Hold?

Booze Business

JULY 9, 2024

The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.

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Alcohol Infusions Craft Beer Beer 246
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Find Out Monin’s 2024 Flavor of the Year

Chilled Magazine

JANUARY 16, 2024

Monin infuses the new year with a splash of color with its 2024 Flavor of the Year: Ube. It blends authentic, global ingredients for a unique flavor experience, and gives operators an easy way to infuse beverages with the yam’s signature vivid purple hue. menus through 2027 (Datassential).

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Infusions Alcohol 234
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