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All of them have been gathered together for a project that’s the brainchild of Charolette Converse that will see 113 women, non-binary or trans participants (as of publish time) joining together to not just make a one-off beer, but to create a community to “network, educate and inspire their fellow women in the craftbeer industry.”
High inventory levels are expected to persist into 2024 and potentially beyond, with normalization now not expected until 2025 or early 2026,” says president of the U.S. However, premium and craft offerings will likely remain the primary value driver in the category, so the folks at New Belgium and the purveyors of fancy IPAs should be OK.
“2025 is going to be a brutal year for the service industry … it’s in your hands who’s still going to be operating in 2026.” This Weekend: This afternoon, Hop Butcher takes a different look at “Dry January” with their Dryday celebration of super-dry lagers, IPAs and saisons. Lineup TBD.
The craftbeer world is filled with passionate opinions and nowhere more so than among those who wield notebooks and pens. Ask any three beer writers to name the countrys single best brewery, and youre likely to get over a dozen well-argued responses, from the totally obvious to the truly arcane.
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