Booze Business

JULY 9, 2024

The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.

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Alcohol Infusions Craft Beer Beer 246

VinePair

JUNE 26, 2024

Although last year’s domestic alcohol sales were pretty grim, most are referring to 2023 as a reset year for the U.S. alcohol industry. Consequently, this marks the first year in nearly 30 years that the industry saw a slip in spirits, beer, and wine sales. division at IWSR Marten Lodewijks. The future of the U.S.

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Alcohol Inventory Beer Wine 98

Chilled Magazine

JANUARY 17, 2024

Turmeric has grown +44% over the past four years and the sought-after spice expected to grow an additional +55% though 2026! Monin Winter Recipes Gin , Sparkling Wine Winter 75 Ingredients 1 oz. Champagne or Sparkling Wine, to top Preparation Combine ingredients in a shaker, except sparkling beverage. Dry Gin 0.5

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Club Vodka Tequila Gin 237

VinePair

JULY 12, 2024

On the less exciting end of the Olympic milestone spectrum, this will be the second Summer Games in a row where alcohol won’t be available for sale or purchase at stadium venues, following 2021’s events in Tokyo. Corona Cero will also serve as the International Olympic Committee’s global beer sponsor in 2026 and 2028.

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VIP Beer Pilsner Hospitality 105

Liquorista

AUGUST 2, 2021

Red blend Wine originated from the innovation of new complexities from the traditional red wine formulas by creating an entirely new mixture containing multiple grape varieties. This wine also has an ageability of 2025–2035. The Château Mouton carries a dense and dark apperance, with an ageablity of 2026 and a price of $395.

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Wine Alcohol Bottling 52

PubClub

JULY 16, 2024

The lounge also features a specialty drink menu and wine list 1 reflective of the DC-metro area curated by Jim Meehan, Centurion Lounge Mixologist, and Anthony Giglio, Centurion Lounge Wine Director. 1 Must be 21 years of age or older to consume alcoholic beverages. – 9:00 p.m. A Nod to D.C.’s Please drink responsibly.

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Mixologist Club Wine Sommelier 52

Cheers

FEBRUARY 15, 2024

Hard seltzer may have hogged the spotlight of the ready-to-drink beverage alcohol market in recent years, but spirit-based RTDs and canned cocktails are providing the buzz today. Randall’s Wine & Spirits in St. Higher-octane RTDs in higher demand At Randall’s Wine & Spirits in St. RTD market grew 1.3%

Liquor 107

Liquor Vodka Wine Bar 107