Chilled Magazine
MARCH 21, 2025
The summer of 2025 will see a rising trend of Ube, the purple yam typical of the Philippines. For years, they’ve been an afterthought in menus and the choices were limited, but now there’s been an influx of zero-proof offerings and plenty of demand from guests.
VinePair
SEPTEMBER 25, 2024
On Wednesday, global beverage corporation Diageo announced its acquisition of Ritual Zero Proof Non-Alcoholic Spirits. According to a press release , the acquisition furthers Diageo’s Growth Ambition, the company’s strategic plan to achieve sustainable growth through fiscal 2025 and beyond. ’ No.
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VinePair
JULY 10, 2024
That might sound like something from the future, but it’s already here — at least in the proof-of-concept stage. At this stage, the company is working on securing additional funding, Standaert says, with a goal of putting out an expanded prototype for commercial use in 2025. Now, a Belgian startup called Bar.on Credit: Bar.on
VinePair
JANUARY 9, 2025
Keep reading to discover the 23 best non-alcoholic drinks brands for 2025. Each spirit finishes with a pleasant, ginger-like kick that evokes the burn of full-proof alcohol, though we were most drawn to the Spirit of Tequila and the Spirit of Milano, the brands non-alc amaro.
VinePair
JANUARY 7, 2025
Compared to beer and spirits, non-alcoholic (NA) wine has struggled a bit to pinpoint its identity in the recent rise of zero-proof options. Price: $18 Pierre Chavin Zero Ros This NA ros from France is evocative of the crisp Provenal style. The article The 10 Best Non-Alcoholic Wines for 2025 appeared first on VinePair.
Imbibe Magazine
MARCH 3, 2025
Two Roads settled on a more cost-effective method of arrested fermentation, using lactose, or milk sugar, to lend silkiness to Road 2 Ruin Zero. Two Roads’ Road 2 Ruin Zero; Phil Markowski, the brewmaster at Two Roads Brewing in Stratford, Connecticut. Disclosure: Ive previously worked with Berkeley Yeast.)
Cheers
FEBRUARY 19, 2025
Weve complied a roundup of some of the trend watchers picks for 2025 that we think will catch on. And now, the drink trends for 2025. and Carbonates annual hospitality trends report has named pistachio the flavor of the year for 2025, noting the nuts presence in every type of dish or drink, at every style of restaurant.
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