2025 Promotion Wine 
Booze Business
JULY 9, 2024
This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails. Total beverage alcohol e-commerce sales are expected to grow 66% by 2025, reaching $42 billion annually. The RTD alcoholic beverages market was estimated at $18.7
VinePair
MARCH 24, 2024
Hosting guests at a winery’s tasting room can effectively showcase the brand’s vibe and present the wines in the best possible light. One way to combat this decline is to develop more diverse and inclusive wine travel experiences — a handful of industry pros are leading the charge.
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Spiritz
MARCH 19, 2024
An excise revenue target of Rs 4440 crore has been given for the financial year 2024-2025, which is an increase of 11 percent as compared to the excise revenue target of Rs 4000 crore of Uttarakhand for the current financial year 2023-24. This move aims to attract excise revenue and investment.
Spiritz
OCTOBER 29, 2024
The Sommeliers Association of India (SAI) has introduced its official membership program, aimed at uniting professionals and enthusiasts while promoting excellence in the evolving beverage industry. Meanwhile, enthusiasts can enhance their knowledge through wine classes and exclusive events.
Spiritz
JUNE 21, 2024
First, I would like to thank you for this opportunity to speak to Spiritz magazine on behalf of OIV, the international scientific and technical reference organisation for the vine and wine sector. Further, this year we have sought to bring the world of vine and wine together to consider the challenges and opportunities ahead.
VinePair
AUGUST 1, 2024
Analysts for the trade group Wine and Spirits Wholesalers of America put the reality bluntly in a year-end 2023 report : Whether in beer, wine, or spirits, “growth is anything but certain.” Wine has historically enjoyed a health halo, and is lately content to be an onlooker to industry drama. Because U.S.
VinePair
FEBRUARY 5, 2024
Sparkling wine sales are relatively white hot when compared to other styles in these murky, dour days of wine. The wines are fantastic, but the name is horrible,” Norton says. “I I don’t understand why the ‘artisan’ producers would take a name that evokes visions of ‘corporate’ wine.” I think the Cava D.O. While the D.O.’s
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