2025 Promotion Wine 
Booze Business
JULY 9, 2024
This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails. Total beverage alcohol e-commerce sales are expected to grow 66% by 2025, reaching $42 billion annually. The RTD alcoholic beverages market was estimated at $18.7
Spiritz
OCTOBER 29, 2024
The Sommeliers Association of India (SAI) has introduced its official membership program, aimed at uniting professionals and enthusiasts while promoting excellence in the evolving beverage industry. Meanwhile, enthusiasts can enhance their knowledge through wine classes and exclusive events.
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PubClub
NOVEMBER 18, 2024
Photo: PubClub.com While some destinations are discouraging travelers and even charging them – Venice, Italy will start dinging visitors €5 to enter the city on certain dates in 2025 – Croatia is welcoming people with open arms. The fall has wine harvests and there are Christmas markets in the winter. And it’s working.
VinePair
MARCH 24, 2024
Hosting guests at a winery’s tasting room can effectively showcase the brand’s vibe and present the wines in the best possible light. One way to combat this decline is to develop more diverse and inclusive wine travel experiences — a handful of industry pros are leading the charge.
Spiritz
JUNE 21, 2024
First, I would like to thank you for this opportunity to speak to Spiritz magazine on behalf of OIV, the international scientific and technical reference organisation for the vine and wine sector. Further, this year we have sought to bring the world of vine and wine together to consider the challenges and opportunities ahead.
Spiritz
MARCH 19, 2024
An excise revenue target of Rs 4440 crore has been given for the financial year 2024-2025, which is an increase of 11 percent as compared to the excise revenue target of Rs 4000 crore of Uttarakhand for the current financial year 2023-24. This move aims to attract excise revenue and investment.
Cheers
NOVEMBER 18, 2024
The program includes a disciplinary consisting of 10 minimum requirements, Rallo says, some of which include not using chemical herbicides, biodiversity, using energy efficient technologies and keeping the wine bottles under a certain weight. wine bag,” she says. “It Personally, I favor the 1.5L
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