Tales of the Cocktail

DECEMBER 11, 2024

The application period for the 2025 Red Coat apprentice class is now open, running December 11, 2024 – January 31, 2025. The program offers invaluable, hands-on experience in managing and executing vast, high-volume events at the annual Tales of the Cocktail conference.

Barback 52

Barback Barback High Volume Hospitality 52

Bar Magazine

MAY 6, 2025

Tales of the Cocktail Foundation is proud to announce the 2025 Cocktail Apprentice Program (CAP) Class. For 2025, 40 first-time apprentices, known as Red Coats, have been selected to join CAP. The Cocktail Apprentice Programs core pillars are mentorship, community, and elevating the craft of bartending beyond the bar and mixing glass.

Club 52

Club Hospitality High Volume Bar 52

Bar Magazine

JUNE 25, 2024

Implementation of Simpler Recycling in England in 2025 will also require all UK businesses with more than 10 employees to separate food waste for dedicated collection for the first time ever. million tonnes of material that can’t currently be effectively extracted due to co-mingling with other residual waste.

High Volume 59

High Volume Bar 59

Tales of the Cocktail

MARCH 3, 2025

NEW ORLEANS, LA Each year, Tales of the Cocktail Foundation (TOTCF) offers members of its Cocktail Apprentice Program (CAP) exclusive opportunities, such as applying for a scholarship to participate in the Beverage Alcohol Resource (BAR) 5-Day Program, May 13-17, 2025, at The Culinary Institute of America in Hyde Park, New York.

Bar 69

Bar Hospitality Bartender Bartending 69

Tales of the Cocktail

MAY 1, 2025

FOR IMMEDIATE RELEASE: NEW ORLEANS, LA (May 1 2025) Tales of the Cocktail Foundation is proud to announce the 2025 Cocktail Apprentice Program (CAP) Class. For 2025, 40 first-time apprentices, known as Red Coats, have been selected to join CAP.

Hospitality 111

Hospitality Club Bartender Bartending 111

VinePair

DECEMBER 17, 2024

Their choices run the gamut, from long-term favorites to hot new arrivals, from high-volume producers to neighborhood taprooms. Owners Cindy and Tom Rau say theyre on track to double capacity again in 2025, and I can see why. Wild East has begun distro in a few East Coast states, which will continue to grow in 2025.

Beer 136

Beer IPA Pilsner Craft Beer 136