Bar Magazine

MARCH 19, 2025

Lawrence brings extensive expertise in spirits media, mentorship, and global cocktail culture to the Board. Before cocktails (or BC, as she likes to say), Lawrence built an extensive career across creative fields, including fashion PR, music promotion, model scouting and casting, and assisting in the running of a photographic studio.

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Spiritz

JANUARY 15, 2025

The 2025 Bacardi Cocktail Trends Report highlights a shift toward premium and personalised drinks, with cocktails becoming the drink of choice for special occasions. While flavoured rums have gained popularity, there is a clear demand for high-quality, versatile rums that cater to evolving cocktail preferences.

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Mixologists

JANUARY 16, 2025

In this comprehensive guide, we'll dive deep into the functional cocktail trend, exploring the key ingredients, techniques, and recipe ideas that are set to dominate the drinking landscape in 2025. Wellness-Focused Drinking on the Rise In 2025, the demand for healthier, more intentional drinking options has reached a fever pitch.

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Tales of the Cocktail

MARCH 17, 2025

Lawrence brings extensive expertise in spirits media, mentorship, and global cocktail culture to the Board. Before cocktails (or BC, as she likes to say), Lawrence built an extensive career across creative fields, including fashion PR, music promotion, model scouting and casting, and assisting in the running of a photographic studio.

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Good Spirits News

MARCH 7, 2025

Dear Distillers and Spirit Makers, As we gear up for the 2025 Bartender Spirits Awards , I invite spirits brands to enter and take advantage of the expanded opportunities this year for the USAs on-premise spirits competition. Who are the 2025 Bartender Spirits Awards Judges? Market Will Grow in 2025 The U.S. Why the U.S.

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Mixologists

JANUARY 16, 2025

By modulating the body's stress response systems, these natural compounds can promote a sense of calm, improve focus and concentration, and even enhance athletic performance. Wellness-Focused Drinking on the Rise In 2025, the demand for healthier, more intentional drinking options has reached a fever pitch.

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