Imbibe Magazine

FEBRUARY 12, 2025

Edgar Davies (left), bar manager at Front/Back Accra at a pop-up at Talking to Strangers in Cape Town. Richie Barrow, general manager of the Nairobi-based Tribe Hotel , is helping to spearhead the upcoming Kenya Bartender Week. In most of Francophone Africa, these bans [on palm spirits] became law and highly enforced.

Bar 245

Bar Bartender Bartending Cocktail Culture 245

Cheers

FEBRUARY 5, 2025

Print Bouquet of Flowers Course Drinks Keyword Champagne, cranberry, elderflower liqueur, hibiscus liqueur, lemon, Licor 43 Ingredients 1 oz. Thatchers Organic hibiscus liqueur 1 oz. Thatchers Organic elderflower liqueur oz. Juliette peach liqueur oz.

Simple Syrup 105

Simple Syrup Mixologist Liqueur Tequila 105

Bar Magazine

MARCH 7, 2025

Launching in the UK in 2025, Six Brothers Mahura is a category-first premium spirit distilled from the culturally significant Mahura flower ( Madhuca Longifolia, also known as Mahua, Mahuva, Mahuda or Mhowra) native to the forests of western and central India.

Head Bartender 52

Head Bartender Bar Manager Bar Management Mixologist 52

Bar Magazine

JULY 1, 2024

The 8th annual London Spirits Competitions will take place on March 26-27 in 2025 in central London, and brands looking to get international credibility and product feedback from leading trade buyers, are encouraged to submit their products now. Brands are encouraged to enter before the 2025 super early submission deadline of August 31, 2024.

Liqueur 52

Liqueur Gin Beer Bar 52

VinePair

FEBRUARY 5, 2025

” Beau du Bois, vice president of bar and spirits, Puesto and Roma Norte , San Diego The trend I foresee in 2025 is the rise of the soju bomb shot. ” Keivon Dashtizadeh, bar manager, The Lafayette Hotel , San Diego We’re seeing local and dive bar staples making their way into the craft cocktail scene.

Bartender 95

Bartender Bartending Head Bartender Shooter 95

Good Spirits News

MARCH 27, 2025

The Bartender Spirits Awards is excited to announce the panel of esteemed bartenders and hospitality buyers who will serve as judges for the 2025 competition. beverage industry, these experts will assess spirits across categories based on quality, value, and packaging, with a focus on what works best in the bar and hospitality environment.

Bartender 54

Bartender Bartending Hospitality Bar Manager 54

Cheers

FEBRUARY 20, 2025

Back to the 90s Bar Louie kicked off 2025 with a year-long celebration honoring its 35 anniversary. Bar Louie, which moved its headquarters to Addison, TX, about 15 years ago, had reached 134 units by 2019. By 2019, Bar Louie was trying to sell itself but failed to make a deal.

Bar 59

Bar Happy Hour Beer Vodka 59