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5 to Try: Kölsch-Style Ales

Imbibe Magazine

And in our September/October 2024 issue , contributing editor Josh Bernstein writes about how American craft breweries are broadening their audiences with their own kölsch-style ales (KSA). Best Day’s kölsch gets its toasty sweetness and citrusy bitterness from Cologne and Pilsner malts and Hallertau Traditional hops.

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BevX 2024: Xiquita Restaurante y Bar Brings Ancestral Traditions to Life

Cheers

For one, Xiquita, a BevX 2024 winner for Innovative Independent, boasts a robust selection of agave spirits, including mezcals, raicillas, sotols, bacanoras and tequilas, curated by beverage director Henry Ottrix, along with some zero-proof aguas frescas.

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What’s Driving U.S. Beer Sales in 2024?

Cheers

gallon cases, according to the Beverage Information Group’s 2024 Industry Overview. Joshua James, CEO and owner of alcohol-free bar and bottle shop Ocean Beach Cafe in San Francisco, notes that no-alcohol beer always gets the largest part of the market share compared to other zero-proof beverages. Beer Sales in 2024?

Beer 104
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Nonalcoholic Beer Is Becoming Essential to the Success of Breweries

Imbibe Magazine

Two Roads settled on a more cost-effective method of arrested fermentation, using lactose, or milk sugar, to lend silkiness to Road 2 Ruin Zero. Two Roads’ Road 2 Ruin Zero; Phil Markowski, the brewmaster at Two Roads Brewing in Stratford, Connecticut. Disclosure: Ive previously worked with Berkeley Yeast.)

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