Chilled Magazine

JANUARY 1, 2024

Check out these new cocktail trends for 2024! With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024. With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024.

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Mocktails Mixology Tinctures Gin 237

Chilled Magazine

AUGUST 20, 2024

LP O’Brien has quickly become a name synonymous with innovation and excellence in the realms of mixology, entrepreneurship, and women in business. Her success not only showcases her skill but also her ability to connect with people through mixology. LP is currently preparing for the summer 2024 launch of Siponey Spritz Co.’s

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Mixology Mocktails Alcohol Bar 215

PubClub

AUGUST 28, 2024

Our annual Chef Showdown is North Carolina’s premier culinary and mixology competition, designed to celebrate the incredible talent and creativity in our state while championing local ingredients from our farmers,” said Lynn Minges , President and CEO of the North Carolina Restaurant & Lodging Association.

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Bar Magazine

JANUARY 4, 2024

As 2024 is in full swing, Veganuary, Dry January and healthy habits are on our minds, but why not consider the likes of CBD and Kiwicha? Amazonico’s Head of Bars, Giannis Apostopoulos, and team have utilised the restaurant’s South American heritage to not only tantalise taste buds but provide functional benefits.

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Bar Magazine

MAY 30, 2024

MONIN , the leading syrup brand in the UK on-trade and a trusted partner for hospitality professionals all over the world [1] , has announced the 2024 return of the MONIN Cup competition. MONIN encourages prospective entrants from across the hospitality industry to join this celebration of the art of mixology.

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Dry Atlas

FEBRUARY 28, 2024

Comparing the best non-alcoholic gins Here are five of my favorite non-alcoholic gins as of February 2024. It’s a choice for those seeking a richer, more authentic gin-like flavor in their mocktails. The brand has managed to craft a balanced flavor that’s both versatile for mixology and delightful when combined with tonic.

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Dry Atlas

APRIL 24, 2024

While they might not replicate the full depth of traditional mezcal, they provide a unique and smoky alternative for mocktails. With no overpowering flavor, non-alcoholic vodka is the go-to for those looking to create a wide range of mocktails. Some products might excel as standalone sippers, while others shine brightest when mixed.

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