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The 23rd Chandiwala Hospitality Ensemble (CHE) was launched on 23rd October 2024, at Banarsidas Chandiwala Institute of Hotel Management and Catering Technology (BCIHMCT). The event concluded with a grand closing ceremony on 25th October 2024.
Check out these new cocktail trends for 2024! With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024. With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024.
In just a few weeks, Negroni Week 2024 will commence from September 16-22, and once again, bars and restaurants around the world will come together to celebrate the classic Negroni while raising money in support of Slow Food ‘s mission foster a more equitable and sustainable world of food and beverage.
As August unfolds and we hold onto the last bits and pieces of summer, the world of mixology presents the opportunity for adventure and discovery. The post 5 Essential Cocktails for August 2024 appeared first on Chilled Magazine. Each month Chilled presents you with five essential cocktails based on our National Drink Day Calendar.
Bacardi Limited unveils the insights of its fifth annual Cocktail Trends report for 2024. From innovative ingredients to cutting-edge mixology methods, this serves as a spirited guide into the trends destined to captivate taste buds and revolutionize the bar scene in the coming year.
Then the National Restaurant Association Show 2024 is calling your name… And the best part? When : May 18-21, 2024 Where : The bustling city of Chicago ( McCormick Place : 2301 S. Photo by Britt Gaiser via www.unsplash.com Why You Can’t Miss the National Restaurant Association Show 2024 This show is huge !
Salvatore Menga, director of mixology, The American Bar at the Stafford , London The Boulevardier is hands-down one of the most underrated whiskey cocktails out there. 2024) appeared first on VinePair. Its balance makes it ideal for sipping year-round, especially in cooler weather.
He kicked off the American cocktail revival when he began mixing up classics at The Rainbow Room in 1987 and wrote The Craft of the Cocktail , one of the most influential mixology manuals of the past quarter-century. Texas is on the calendar for 2024. Dale DeGroff is the most famous cocktail bartender in the world.
We have been reporting expert predictions from bartenders, bar owners, brand ambassadors, executives and the like all month with a simple goal—To find out what spirits we’ll be pouring in 2024. One obvious trend has emerged which shapes what we’ll be drinking in the years to come—the popularity of authenticity.
2024) appeared first on VinePair. No craft cocktail bar should ever use it. For home bartenders], using the same mix in a Margarita , Whiskey Sour , and Tom Collins will result in subpar drinks that taste overwhelmingly similar.
and Dale DeGroff, the James Beard award-winning father of mixology who reinvented the bartending profession. The post We’re Recapping Chilled 100 ELEVATE 2024: The Second Golden Age of the American Cocktail with Dale DeGroff and Ted Breaux appeared first on Chilled Magazine. events helped to shape the cocktails of today.
For our May/June 2024 issue, we delve into the story of pisco, “the first distillate of the Americas,” according to Museo del Pisco founder Adam Weintraub, and its place in Peru’s history.
LP O’Brien has quickly become a name synonymous with innovation and excellence in the realms of mixology, entrepreneurship, and women in business. Her success not only showcases her skill but also her ability to connect with people through mixology. LP is currently preparing for the summer 2024 launch of Siponey Spritz Co.’s
The Inuman Team Inuman Upstairs, 167 Exhibition Street, Melbourne @inuman.melb Filipino culture meets contemporary mixology with the launch of Inuman, Melbourne’s first Filipino cocktail bar, which opened on November 1, 2024. Inuman pays homage to Filipino mixology while pushing boundaries with bold flavours and creative presentations.
million 9-liter cases, according the Beverage Information Group 2024 Liquor Handbook. The post Brandy and Cognac Trends for 2024 appeared first on Cheers. After consumers stocked up on the spirits during the pandemic, many have pulled back. Volume consumption for the brandy and Cognac category declined 10.2%
The 2024 Edinburgh Bar Award winners and highly commended finalists: Best Bar – sponsored by Cutty Sark Winner: Raging Bull – Known for its energetic atmosphere and signature espresso martinis, Raging Bull has become a must-visit destination for cocktail lovers in Edinburgh.
Deep Eddy embodies everything I love about mixology—authenticity, quality, sustainability, and a deep sense of community. Additionally, the five regional winners will receive an all-expense paid trip to Austin, TX September 15th-18th for a chance to become the 2024 Craft the Fun Cocktail Challenge Winner. Good luck, bartenders!
More than two decades later, the drink remains a global sensation, inspiring countless riffs and internet searches (it was the most Googled cocktail of 2024). Unfortunately, Ankrahs native Ghana isnt always prominent in conversations about trending drinks or influential recipes.
In this feature, we delve into the world of libations, exploring the trends that are set to define spirits in 2024, according to Southern Glazer’s Wine & Spirits. As we navigate the unknown terrain of 2024, one thing remains certain—the world of liquor, wine, and spirits will continue to surprise, delight, and evolve.
A New Chapter in Mixology Designed with both professional bartenders and home cocktail enthusiasts in mind, this new bitters offers an entirely fresh cocktail experience. “Our This limited-edition release celebrates our brand’s legacy while opening new doors for creativity in mixology.”
Now, this isn’t a mixology competition. Last year, the Coramino Cup’s success has only built up more momentum, enthusiasm, and bonuses for 2024. It’s a competition about you and your hard work as a bartender. This celebration starts with the bartenders. So, how can bartenders set a winning foundation for the competition?
In the two years since its inception, ZLB23-Kyoto speakeasy bar at The Leela Palace, Bengaluru, has firmly established itself as a leader in the world of masterful mixology. ZLB23 is ranked among Asia’s 50 Best Bars in 2024, a distinction that underscores its rapid rise and innovative approach.
Radisson Gurugram Sector 29 acknowledged and celebrated a shining achievement of Bar Manager Vir Singh at the AHP Hospitality Challenge 2024. Vir Singh won the gold medal at the War of Spirits – 2024, which was held at the Airforce Auditorium in New Delhi, on 25 th July 2024.
As part of Bar Week 2024, Pleasure Club is hosting an unparalleled cocktail competition that promises to be the highlight of Newtown’s social calendar. Nostalgia Night at Pleasure Club is part of the official Sydney Bar Week 2024 line-up. Sydney Bar Week 2024, 7-11 September, 2023 CLICK HERE FOR UPDATES.
THE 2024 VERO BARTENDER COMPETITION IS OPEN. From a nostalgic trip through the ’90s to a neon-lit journey into the future, Amaro Montenegro celebrates its 140th anniversary in 2025 by exploring its role in mixology in 2165. Name your drink and post the recipe and photo by December 2, 2024.
The Happy High, Mumbai’s premium bartending institute, recently hosted the inaugural Young Bartender Challenge 2024 , in partnership with A-Star Academy, a hotel school in Mumbai. The event was sponsored by Smoke Lab Vodka , Mohulo Gin, and Smoke Lab Water.
BarSol “Their Acholada is one of the standard-bearers for mixology,” says Weintraub. Patrimonio Created by Weintraub, Patrimonio is a new sipping pisco from Museo del Pisco that will be released stateside in late 2024. “All their expressions are single estate and traditionally distilled,” says Weintraub.
All you need to do is buy yourself a wristband (priced £20, valid for the duration of the event and available from londoncocktailweek.com ) and you’re good to go… Here are some of our highlights: Consumer events 5th The Perception Cocktail Masterclass 7th The Art of the Espresso Martini 7-8th Beluga Vodka & Caviar Masterclass 7-9th London Cocktail (..)
Fruitful Mixology rhubarb liqueur 2 oz. The post Frozen Drinks for 2024 appeared first on Cheers. Print Thirst Trap Course Drinks Keyword Aperol, lemon juice, orange juice, prosecco, rhubarb liqueur, Strawberry syrup Ingredients 1 oz. Lemon juice 1 oz. Orange juice 1 oz.
Bengaluru’s Copitas at Four Seasons Hotel, ranked #12 on India’s 30 Best Bars 2024 and #38 on Asia’s 50 Best Bars 2023, is set to host an exclusive bar takeover by Tokyo’s award-winning SG Club on February 28. With limited seats, this is a rare chance to experience Tokyo’s cocktail magic in Bengaluru.
Amaro Montenegro is excited to announce the launch of the 8th edition of The Vero Bartender competition, celebrating 140 years of mixology excellence. Open for applications until December 2nd , 2024, this year’s competition carries the futuristic theme, Shaping the Future. It’s an incredible platform to showcase talent and innovation.”
Notes Nabin Subedi, director of mixology at Mykonos Steak Club on Grand Cayman, created this recipe. The post Spring Drinks for 2024 appeared first on Cheers. Shake well and strain into rimmed glass. Top with sparkling rosé. Add 7 drops of aromatic bitters on top of foam. Garnish with raspberry and lemon peel. Pour into coupe glass.
Monin, India's leading syrup brand, has unveiled the 2024 Monin Cup Competition, calling on young bartenders aged 18-27 to display their mixology skills. The Monin Cup is a crucial initiative to foster skill development and innovation in mixology, paving the way for the future of the drinks industry.
Colombian-born Soto Velasquez has stirred up the Parisian cocktail scene with her innovative approach to mixology and bar culture. A city known for being a leader in the global bar world, Paris’ culture and passion for ingredients has led to three out of the Worlds 50 Best bars hailing from the French capital.
As a brand born to mix and known for its cocktail mixology, Absolut continues to mix people, cultures and perspectives together,” says Foley. “We Noting the rising consumer tastes for tropical flavors, ready-to-serve cocktail brand and Rising Star winner On the Rocks Premium Cocktails debuted a new Strawberry Daiquiri flavor in February 2024.
Luis Miguel Cardona Head Bartender at Rayo Cocktail Bar Mexico City, Mexico Luis Miguel Cardona has spent more than a decade mastering the art of mixology and crafting world-class bar programs.
What’s going to be the new “it” cocktail for 2024? The cocktails bartenders hope to see more of in 2024: Gin Martini Amaro-based cocktails Churchill Manhattan 50/50 Martini Amaro Spritzes Espresso Martini High-proof cocktails Sherry/sipping vermouth cocktails Adonis Bamboo Last Word “I want to see more classic gin Martinis in 2024.
In 2024, one talented Australian bartender will earn the chance to represent Australia in the international final competition. This year, the 2024 Cointreau Margarita Challenge invites participants to craft their unique spin on the original Margarita, capturing the essence and vibrancy of their city.
Strong Water Anaheim has officially been named a 2024 James Beard Award nominee for “Outstanding Wine & Other Beverages Program”! Meanwhile, Robert honed his skills behind the bar and on the floor, mastering the art of mixology and providing exceptional guest experiences.
Winners gain entry into the exclusive Cointreau Collective, a Keeley McAlinden, Australian 2024 Finalist mentorship program that connects them with an elite global network of bartenders. Past champions have used this platform to make their mark, achieving international acclaim and reshaping the mixology world.
Given the drink’s popularity, it would seem like a no-brainer for bartenders to start experimenting with new takes on the beloved Spritz, but perhaps bringing it into the world of mixology goes against the very nature of everything the Spritz stands for.
from January 26-28, 2024. Engage in wellness seminars and mindful mixology sessions, and visit the Destination Bar for creative non-alcoholic cocktails crafted by bartenders from the U.S. Mindful Drinking Fest returns this time at Union Market in Washington, D.C., and beyond.
Hosted and judged by Monkey Shoulder India’s Brand Ambassador and Chief Monkey Officer, Gaurav Sareen, the event saw a gush of energy from a zealous group of bartenders paving their way through five exciting mixology challenges.
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