Remove 2024 Remove Liqueur Remove Rum
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We Asked 10 Bartenders: Which Bottle Should Disappear From Back Bars and Bar Carts Forever? (2024)

VinePair

It could be dated liqueur , a celebrity-backed spirit in a clunky vessel, or a too-sweet substitute for an ingredient best made fresh. This liqueur mainly serves as a colorant rather than a high-quality ingredient. There are so many other liqueurs and spirits I’d rather experiment with that are more relevant to what people want today.

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BevX 2024: The Tonga Room & Hurricane Bar Make Tiki Cocktail Magic

Cheers

The hotel recently decided it was time for a major drink menu overhaul for Tonga Room, a BevX 2024 winner for Innovative Independent. The Fairmont San Francisco sold 11,566 Coladas from November 2023 to July 2024, says Sarah Sims, the hotels director of food and beverage, generating about $255,000 in revenue.

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Cream Is Key to Decadent Cocktails

Imbibe Magazine

In his March/April 2024 Mixopedia column, Wayne Curtis chronicles the rise and fall and maybe another rise of cream cocktails. The Buzz In Espresso Martini twist, aged tequila is mixed with coffee liqueur, then boosted by dark crème de cacao and heavy cream. What followed were drinks such as the Grasshopper and White Russian.

Brandy 297
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Turn Late-Summer Produce Into Cocktail Ingredients

Imbibe Magazine

In the Sept/Oct 2024 issue , Christine Sismondo explores how bartenders are working with farms to create unique and fresh flavors by transforming seasonal produce into cocktail ingredients. Instead of trying to source an esoteric liqueur, for example, they find inspiration from a flavor and try to replicate it in a more cost-effective way.

Tinctures 277
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Creamy and Tangy Yogurt Drinks

Imbibe Magazine

In the September/October 2024 issue , Associate Editor Emily Saladino examines the role yogurt drinks plays in different cultures around the world, from India to the Mediterranean. Cocktails Banarasi Gold Inspired by traditional mango lassi, this creamy cocktail with mango puree and yogurt liqueur adds a kick of rum for extra flavor.

Alcohol 245
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Angostura Celebrates 200 Years of Bitters with New Premium Limited-Edition Bitters

Chilled Magazine

ANGOSTURA® 200-Year Anniversary Limited-Edition bitters pairs globally influenced spices and herbs and ANGOSTURA® aged rum for the first time ever! A New Chapter in Mixology Designed with both professional bartenders and home cocktail enthusiasts in mind, this new bitters offers an entirely fresh cocktail experience. “Our

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Bacardi and Coca-Cola Debut RTD Cocktail!

Chilled Magazine

17, 2024 The Coca-Cola Company and Bacardi Limited today announced an agreement to debut BACARDÍ rum and Coca-Cola as a ready-to-drink (RTD) pre-mixed cocktail! In 1900, the Cuba Libre cocktail was invented using BACARDÍ rum, Coca-Cola and lime at the American Bar in Havana. ATLANTA and HAMILTON, BERMUDA, Sept.

Rum 242