Chilled Magazine

MAY 20, 2024

In partnership with Gran Coramino® Tequila, we’re excited for the return of The Coramino Cup Bartender Competition for another thrilling year! Here’s to the hardworking souls who keep the drinks flowing and the energy high—their time to be properly celebrated is now! The post Bartenders, Hustling Behind the Bar?

Bartender 245

Bartender Bartending Bar High Volume 245

Chilled Magazine

MAY 15, 2024

In partnership with Gran Coramino® Tequila, we’re thrilled to announce the return of The Coramino Cup for another thrilling year! We can’t wait to see if you have what it takes to make it to Las Vegas for the second annual Coramino Cup final.

High Volume 242

High Volume Nightlife Bar Tequila 242

Tales of the Cocktail

APRIL 30, 2024

NEW ORLEANS, LA (May 1, 2024) — Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 2024 Cocktail Apprentice Program (CAP) Class. Following TOTC 2024, CAP members will be eligible to apply for the Cocktail Apprentice Scholarship Program.

Hospitality 105

Hospitality Bartending School Club High Volume 105

Drinkhacker

JANUARY 1, 2024

Unlike most tequila, however, mezcal is more of an artisanal product, often made entirely by hand and with frequently far lower yields. Celebrities are also launching mezcal brands, similar to what happened in the tequila industry. New mezcal brands continue to launch each year.

Tequila 113

Tequila High Volume Bottling Whiskey 113

Tales of the Cocktail

APRIL 30, 2024

NEW ORLEANS, LA (May 1, 2024) — Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 2024 Cocktail Apprentice Program (CAP) Class. Following TOTC 2024, CAP members will be eligible to apply for the Cocktail Apprentice Scholarship Program.

Hospitality 52

Hospitality Bartending School Club High Volume 52