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Angostura Celebrates 200 Years of Bitters with New Premium Limited-Edition Bitters

Chilled Magazine

ANGOSTURA® 200-Year Anniversary Limited-Edition bitters pairs globally influenced spices and herbs and ANGOSTURA® aged rum for the first time ever! the exclusive distributor for ANGOSTURA® bitters for North America. Our goal is to continue empowering creators and innovators in the cocktail space,” added Herrmann.

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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

The Boulevardier is a perfect blend of sweet, bitter, and warming flavors made with whiskey (usually bourbon or rye), sweet vermouth, and Campari. Combining rye whiskey, absinthe (or its substitute), Peychauds bitters, and a sugar cube, the Sazerac has a bold, distinctive flavor profile that showcases the versatility of whiskey.

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5 Essential Cocktails for June 2024

Chilled Magazine

The sweet pineapple juice gets offset by the punch from the tequila and the slight bitterness from the Campari. The post 5 Essential Cocktails for June 2024 appeared first on Chilled Magazine. It’s the perfect drink to serve as the weather gets warmer and the days get longer. Big-batch cocktails make hosting a breeze.

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The 2024 Art of ITALICUS Aperitivo Challenge Names a U.S. Winner

Imbibe Magazine

The 2024 Art of ITALICUS Aperitivo Challenge has announced the winners of its U.S. Yamamoto’s recipe, Prologue, combined ITALICUS with joto umeshu, citrus mix (lemon and yuzu), Peychaud’s bitters, prosecco, and a garnish of homemade umeshu jelly. The post The 2024 Art of ITALICUS Aperitivo Challenge Names a U.S.

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5 Essential Cocktails for August 2024

Chilled Magazine

Rosemary is a delicious herb that really complements the bitterness of the orange flavor. The post 5 Essential Cocktails for August 2024 appeared first on Chilled Magazine. The spritz has become a fan favorite over the last few years and continues to be in the limelight.

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Germany Takes the Crown at the 2024 Licor 43 Bartender & Baristas Challenge

Imbibe Magazine

Held in Cartagena, Spain, the 2024 edition of Licor 43’s Bartenders & Baristas Challenge , has named Julia Engel from Kœr bar in Hamburg, Germany, this year’s global champion. The post Germany Takes the Crown at the 2024 Licor 43 Bartender & Baristas Challenge appeared first on Imbibe Magazine.

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2024 Cocktail Trends from Vegan Fat-Washed to Japanese Spirits

Chilled Magazine

Check out these new cocktail trends for 2024! With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024. With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024.

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