VinePair

DECEMBER 3, 2023

When you talk to someone in the bar or booze industry about “Hey Bartender,” Douglas Tirola’s 2013 documentary chronicling the 21st century rebirth and rise of the American cocktail scene, one specific quote from the film is likely to be mentioned. The film was cinema vérité. “We But it will be on my resume.”

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Bartender.com

NOVEMBER 21, 2024

Luis Miguel Cardona Head Bartender at Rayo Cocktail Bar Mexico City, Mexico Luis Miguel Cardona has spent more than a decade mastering the art of mixology and crafting world-class bar programs. Cardona moved to Mexico City three years ago to join the founding team at Rayo.

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Chilled Magazine

JANUARY 11, 2024

In this feature, we delve into the world of libations, exploring the trends that are set to define spirits in 2024, according to Southern Glazer’s Wine & Spirits. As we navigate the unknown terrain of 2024, one thing remains certain—the world of liquor, wine, and spirits will continue to surprise, delight, and evolve.

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VinePair

JULY 9, 2024

That’s why we asked 14 bartenders to share their own go-to tequilas, both behind the stick and on their home bar carts. It is affordably priced, bold enough to stand up to powerful flavors when crafting cocktails, and nuanced enough that it can be enjoyed neat or on the rocks.” Here’s what they said. Tequila Ocho Plata.

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Chilled Magazine

APRIL 19, 2024

Bartender of the Year for the competition’s 12th season! Speed Round: The Top 30 bartenders will race against the clock as they develop a World Class menu of six DIAGEO Reserve craft cocktails during an eight-minute Speed Round challenge. “It The nation’s top 30 mixologists will compete for the title of the U.S.

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VinePair

DECEMBER 12, 2023

So what could possibly change in 2024? Is it possible for other coffee cocktails to take off beyond 2023’s beloved Espresso Martini? Here are 10 drinks trends to look out for in 2024. But in 2024, expect to see a lot more wines eschewing color-categorization altogether.

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Chilled Magazine

JANUARY 29, 2024

Last year, Pantone’s Viva Magenta was named 2023’s Color of the Year and we wrote about how this inspired many bartenders to welcome the inclusion of pomegranate and/or hibiscus in cocktails, to honor Viva Magenta’s bright, ruby velvet color. The 2024 Color of the Year was just recently announced: Peach Fuzz.

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Cheers

JANUARY 23, 2024

Trend picks and predictions for 2024 began rolling in late last year, and we’ve poured over numerous reports. Another obvious trend is the rise ready-to-drink (RTD) cocktails. Several trend watchers predict that Latin American flavors will influence menus and cocktails.

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Australian Bartender

FEBRUARY 25, 2025

Georgia Gresham We always love the Rookie of the Year category in the Bartender Magazine Bar Awards. Maybe theyre doing their apprenticeship at an excellent cocktail bar or entering every cocktail competition they can. Here, we chat with Rookie of the Year finalist for 2024, Georgie Gresham. 2024 was a big year.

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Imbibe Magazine

MARCH 11, 2024

I was talking to a longtime bartender friend recently about the way things were back in the early days of the cocktail renaissance, around the time when we’d first met, almost 20 years ago. In our March/April 2024 issue , we explore the depth of today’s vermouth category.

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Australian Bartender

FEBRUARY 25, 2024

A new generation of passionate bartenders is emerging into cocktail competitions and bars near you. In our February edition of Bartender magazine, Cara Devine interviewed five of these personalities. She is the manager of Bomba in Melbourne and the face and talent behind the cocktailing YouTube channel Behind the Bar.

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Chilled Magazine

APRIL 3, 2024

Strong Water Anaheim has officially been named a 2024 James Beard Award nominee for “Outstanding Wine & Other Beverages Program”! Although the tiki trend waned in the 80s, its recent revival mirrors the renewed interest in craft cocktails and cocktail history.

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Australian Bartender

FEBRUARY 12, 2024

WORLD BARTENDER DAY | FEBRUARY 24 th A DAY TO CELEBRATE THE CRAFT. A DAY TO CELEBRATE THE BARTENDER. A DAY DEDICATED TO ONE OF THE WORLD’S OLDEST PROFESSIONS There are an amazing 130 finalists The Perfect Blend Cocktail Competition (2023/24) : the biggest year yet! Which bartenders are representing your State?

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Bartender.com

AUGUST 15, 2024

Nashville’s Bar Scene Nashville is known for its rich musical history, but it’s also home to a thriving bar scene that offers everything from sophisticated cocktail lounges to laid-back dive bars. Here’s our top 10 list of must-visit bars in Nashville for 2024, highlighting the best of what the city has to offer. Let us know!

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Bartender.com

AUGUST 15, 2024

Whether you’re a local or a visitor, a trip to Karma to experience one of Luis’s expertly crafted cocktails is an absolute must. What people have to say about Luis’ cocktails: Maria T.: Luis’s Mezcal Negroni is a game-changer! The smoky flavors combined with the chocolate bitters are out of this world.”

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Cheers

JUNE 19, 2024

Appleton Estate saw a 13% trend increase ahead of total rum (up 0.1%) in 2023 (Nielsen 2024), which was led largely by the brand’s aged rum: 8 Year Old, 12 Year Old and 21 Year Old,” says Melanie Batchelor, managing director, Campari America. The post Rum Trends in 2024 appeared first on Cheers. The results speak for themselves.

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Bartender.com

MAY 28, 2024

Here’s our curated list of the top 10 bars in NYC for 2024, showcasing a mix of iconic favorites and new hotspots. NYC Bar Culture New York City is renowned for its vibrant nightlife and eclectic bar scene. From speakeasies and rooftop bars to trendy lounges and historic taverns, the city offers something for every taste. Let us know!

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Spiritz

SEPTEMBER 8, 2024

Prepare for an extraordinary bar takeover as Native, ranked #31 in Asia’s Best Bars 2024, brings its celebrated cocktail experience to LOYA at Taj Palace New Delhi. Hailing from Singapore, Native is known for pushing boundaries with its inventive cocktails.

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Imbibe Magazine

JANUARY 3, 2024

He’s a bartender by trade. We like to cook and make delicious cocktails. We had true craft cocktails, beers, wines, ready-to-drink cocktails—all of the things you would expect at an amazing bar. Now I’m in the process of building out Coachella 2024. We had an elevated bar experience.

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VinePair

OCTOBER 17, 2024

This feature is part of our 2024 Next Wave Awards. There’s co-founder of iconic San Diego bars Polite Provisions and Raised by Wolves, owner of cocktail bar-dive bar hybrid Gilly’s House of Cocktails, and brand ambassador. But it’s important for me to keep bartending. His preferred title? This isn’t lip service.

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Bartender.com

OCTOBER 18, 2024

Nestled on the second floor of a historic building that once housed the Avenue Downey movie theater of the 1950s, Kuduowl emerges as a sanctuary of craft cocktails and culinary delight. Built by bartenders, for bartenders, our mission extends beyond serving exceptional drinks.

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VinePair

NOVEMBER 4, 2024

When downtown Los Angeles’s storied craft speakeasy, The Varnish, announced that July 3 would be its final night of service after 15 years, it sent shockwaves through the cocktail world. Regulars and former Varnish bartenders lined up to squeeze once more into the booths for a final Bartender’s Choice.

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VinePair

MARCH 18, 2024

Joanna is reading: With Spinoffs and Expansions, Craft Cocktail Bars Enter Their ‘Marvel Era’ Zach is reading: At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Adam is reading: We Asked 6 Bartenders: What’s the Most Overrated Bourbon? Tune in for more. Is That Such a Bad Thing?

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VinePair

FEBRUARY 1, 2024

These days, every craft cocktail bar has a house spec, if not their very own Martini riff, sometimes tweaked to the point where it no longer resembles the cocktail in its classical guise. Known for their complex flavor and subdued salinity, the variety has now cemented itself as the bartender’s darling Martini garnish.

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VinePair

OCTOBER 17, 2024

This feature is part of our 2024 Next Wave Awards. With more than three decades in the bar industry, Reiner and Fedroff built their reputation opening and running landmark New York City bars whose legacies remain touchstones of the modern craft cocktail revival. Macy no longer tends bar there, but remains a creative consultant.

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VinePair

OCTOBER 23, 2024

But those days appear to be firmly behind us, thanks to the craft cocktail revival of the early aughts, and the increasing popularity of drinks like the Martini and Negroni. That same year, Austin-based Milestone Brands picked up Empress 1908, and in April 2024, Spirit of Gallo announced that it would be the sole U.S.

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VinePair

MAY 13, 2024

to learn about classic cocktails, dig deeper into somewhat esoteric spirits and liqueurs, and to be amazed by the spectacle of a speakeasy inside a hot dog joint or a 17-touch craft drink. Fast-forward to 2024. If you’re looking for a new spot with bartenders clad in suspenders and furrowed brows, look elsewhere.

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Bartender.com

AUGUST 15, 2024

Known for its expertly crafted cocktails and cozy ambiance, The Fox blends vintage charm with a modern twist, making it one of Nashville’s premier destinations for a sophisticated night out. Crafted Cocktails with a Creative Edge The Fox is renowned for its innovative cocktail menu that changes with the seasons.

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VinePair

FEBRUARY 19, 2024

More recently, the city is percolating with the announcement of another early 2010s New York hot spot coming to the city in 2024: The Dead Rabbit. as big-name New York cocktail bars set up shop in the nation’s capital, despite the ongoing success of local establishments. Call it the NYC-ification of D.C., D&C Meets D.C.

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Tales of the Cocktail

FEBRUARY 28, 2024

We’re thrilled to introduce the World’s Sustainable Champion , a bartender competition, proudly sponsored by Flor de Caña Rum. The Tales of the Cocktail Foundation is proud to partner with Flor de Caña, a brand synonymous with quality and sustainability. ” Entries must be received by April 30, 2024.

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Bartender.com

OCTOBER 1, 2024

Empirical Cilantro is a bold, innovative spirit set to shake up cocktail culture New York, Sept. 30, 2024 – Flavor, first. 1, and will soon open the doors to a sure-to-be-talked-about new craft cocktail bar, 53 A.D., 1, 2024 and available nationwide via Empirical.co. in Bushwick, Brooklyn. on Sept 25.

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Dry Atlas

DECEMBER 19, 2023

What if the bartender could offer me my favorite, just without the alcohol or less alcohol? What if I could have stayed out and bought rounds of drinks like I always did with my friends, but with a well-crafted cocktail in hand, not an inferior mocktail? We hear a few common things from our bartenders.

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Tales of the Cocktail

APRIL 30, 2024

NEW ORLEANS, LA (May 1, 2024) — Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 2024 Cocktail Apprentice Program (CAP) Class.

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Tales of the Cocktail

APRIL 30, 2024

NEW ORLEANS, LA (May 1, 2024) — Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 2024 Cocktail Apprentice Program (CAP) Class.

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Chilled Magazine

FEBRUARY 13, 2025

It was love at first sip for our bartender judges. This Valentines Day set the mood with these exquisite, bartender-approved spirits each earning the Chilled 100 Bartender Seal of Approval, 2024. Martingale Cognac Bartenders appreciate cognac for its luxurious, smooth, and versatile qualities. Enter Here.

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VinePair

NOVEMBER 28, 2024

With that in mind, we asked 15 bartenders about which cost-effective Cognacs over-deliver on quality. As someone who enjoys crafting cocktails, I find this particular expression to be perfect for mixing. I’d take advantage of its versatile character and sub in for whiskey in some classic cocktails.” —Nic

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VinePair

MARCH 14, 2025

Tequila has secured a special place in bars and restaurants, captivating everyone from home mixologists to seasoned bartenders. These authentic characteristics make it a favorite among bartenders who appreciate the flavor the reposado brings to classic cocktails. This article is sponsored by PATRN Tequila.

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