Bar Magazine

APRIL 26, 2024

Sustainable mixology enthusiasts can join this platform to compete for the title of national champion and then participate in the Global Final. The winning bars and bartenders from each country will then qualify to participate in the Global Final of the Sustainable Cocktail Challenge, which will take place in exotic Nicaragua in 2025.

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Mixology Promoter Promotion Rum 52

Australian Bartender

JANUARY 8, 2024

I still have a card they gave me that says ‘Mixology Certified’. Her Australian resume is impressive – from being part of the team at Black Pearl to managing the bars at first Leonardo’s and then Capitano, to group beverage manager of the Aru, Sunda, PARCS and Hotel Windsor group.

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Bar Bartending Bartender Highball 98

Bar Magazine

JULY 1, 2024

Brands are encouraged to enter before the 2025 super early submission deadline of August 31, 2024. And certainly the most significant award is for our Teranino, which was declared Liqueur of the Year 2024. Take advantage of the super early bird pricing that is on till August 31, 2024.

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Liqueur Gin Beer Sommelier 52

Bar Magazine

APRIL 30, 2024

To be served both outdoors and inside the bar, the menu is the latest chapter to team’s signature cocktail journey and a testament to collaboration, with 12 carefully crafted cocktails, all of which have been creatively developed with a specific emphasis on sustainability, a particular passion of Bar Manager Gaston Fusco and his team.

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Bar Signature Cocktails Mixology Bitters 52

VinePair

OCTOBER 1, 2024

Abraham Flota, bar manager, Prospect , San Francisco “I think both Mojitos and Espresso Martinis are universally hated by bartenders.” Colm Whelan, general manager, Desert 5 Spot New York , NYC “One drink that should be retired from cocktail menus is the Cosmopolitan. Hailey Donovan, bar manager, Northern Spy , Canton, Mass.

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Bartending Bartender Bar Manager Bar Management 98

Bar Magazine

OCTOBER 24, 2024

The evening will see the two talented bar teams come together to create a memorable evening of delicious cocktails and celebration, taking place on Friday November 1, 2024. Vesper Bar’s bar manager Lucia Montanelli will join forces with the Handshake Speakeasy team for the night, in partnership with Tequila Enemigo.

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Molecular Mixology Tequila Bar Mixology 52

The Cocktail Lovers

JANUARY 17, 2025

Called Biodynamic Forces Through The Alchemy of Plants, the 14-strong list (four non alc) explores the alchemy of the planets and plants through a biodynamic approach to mixology and each cocktail is presented in bespoke serve ware created by 3D Vault. 1 in Asias 50 Best Bars 2024 and No. And they’ve gone large.

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Club Hospitality Bar Mixology 110

Good Spirits News

MARCH 27, 2025

Her recent achievements are US Bartender of the year 2024, Netflix Drinks Master’s and Bartender of The Year 2023 at Liquor.com. In her current role as the Director of Bar & Spirits at Hogsalt, Chicago, Anna is currently making significant strides in the industry with her inventive approach and a profound understanding of mixology.

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Bartending Bartender Hospitality Bar Manager 54

VinePair

FEBRUARY 20, 2025

A survey by Civic Science showed that 25 percent of adult Americans reported that they had successfully completed Dry January in 2024, driven mostly by increasing interest among Gen Z and millennials. But the overall effect was still relatively neutral, according to bar manager Laura Maddox. White Limozeen Nashville, Tenn.

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Bar Alcohol Zero-Proof Liquor 73

Cheers

FEBRUARY 19, 2025

The Bacardi Global Brand Ambassador Survey shows the popularity of savory and herbaceous flavors and ingredients on-premise, with interest growing by 20% and 15%, respectively, in North America in 2024. Yelp analyzed the change in consumer searches, comparing September 2023 through August 2024 vs. the 12 months prior.

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Zero-Proof Infusions Vodka Tequila 70