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Lauren Killian, barmanager, Smoked , Columbia, S.C. Salvatore Menga, director of mixology, The American Bar at the Stafford , London The Boulevardier is hands-down one of the most underrated whiskey cocktails out there. 2024) appeared first on VinePair. Id have to cast my vote for the Honey Badger.
More than two decades later, the drink remains a global sensation, inspiring countless riffs and internet searches (it was the most Googled cocktail of 2024). Edgar Davies (left), barmanager at Front/Back Accra at a pop-up at Talking to Strangers in Cape Town.
No craft cocktail bar should ever use it. Colin Williams, barmanager, Saffron , New Orleans “If there’s one bottle I wish would disappear from the back bar, it’s Drambuie. 2024) appeared first on VinePair. It’s mainly used for the Rusty Nail , a cocktail that’s rarely ordered these days.
Radisson Gurugram Sector 29 acknowledged and celebrated a shining achievement of BarManager Vir Singh at the AHP Hospitality Challenge 2024. Vir Singh won the gold medal at the War of Spirits – 2024, which was held at the Airforce Auditorium in New Delhi, on 25 th July 2024.
The Happy High, Mumbai’s premium bartending institute, recently hosted the inaugural Young Bartender Challenge 2024 , in partnership with A-Star Academy, a hotel school in Mumbai. The event was sponsored by Smoke Lab Vodka , Mohulo Gin, and Smoke Lab Water.
His enthusiasm for the business drove him to quickly climb the ranks, and within three years, he transitioned from food runner to Assistant Food and Beverage Manager. After five successful years at the Boston College Club, Luis ventured to Upstate New York, where he joined Wegmans, a renowned grocery store chain, as a barmanager.
Sustainable mixology enthusiasts can join this platform to compete for the title of national champion and then participate in the Global Final. The winning bars and bartenders from each country will then qualify to participate in the Global Final of the Sustainable Cocktail Challenge, which will take place in exotic Nicaragua in 2025.
Adding to the allure, BarManager Erion Bardhoci has crafted three bespoke cocktails, each a work of liquid art. As a semi-finalist in the World Class UAE & Oman 2024 Competition, Erion’s expertise in mixology shines through in every drink.
I still have a card they gave me that says ‘Mixology Certified’. Her Australian resume is impressive – from being part of the team at Black Pearl to managing the bars at first Leonardo’s and then Capitano, to group beverage manager of the Aru, Sunda, PARCS and Hotel Windsor group.
The evening will see the two talented bar teams come together to create a memorable evening of delicious cocktails and celebration, taking place on Friday November 1, 2024. Vesper Bar’sbarmanager Lucia Montanelli will join forces with the Handshake Speakeasy team for the night, in partnership with Tequila Enemigo.
To be served both outdoors and inside the bar, the menu is the latest chapter to team’s signature cocktail journey and a testament to collaboration, with 12 carefully crafted cocktails, all of which have been creatively developed with a specific emphasis on sustainability, a particular passion of BarManager Gaston Fusco and his team.
Brands are encouraged to enter before the 2025 super early submission deadline of August 31, 2024. And certainly the most significant award is for our Teranino, which was declared Liqueur of the Year 2024. Take advantage of the super early bird pricing that is on till August 31, 2024.
Abraham Flota, barmanager, Prospect , San Francisco “I think both Mojitos and Espresso Martinis are universally hated by bartenders.” Colm Whelan, general manager, Desert 5 Spot New York , NYC “One drink that should be retired from cocktail menus is the Cosmopolitan. Hailey Donovan, barmanager, Northern Spy , Canton, Mass.
Called Biodynamic Forces Through The Alchemy of Plants, the 14-strong list (four non alc) explores the alchemy of the planets and plants through a biodynamic approach to mixology and each cocktail is presented in bespoke serve ware created by 3D Vault. 1 in Asias 50 Best Bars2024 and No. And they’ve gone large.
Her recent achievements are US Bartender of the year 2024, Netflix Drinks Master’s and Bartender of The Year 2023 at Liquor.com. In her current role as the Director of Bar & Spirits at Hogsalt, Chicago, Anna is currently making significant strides in the industry with her inventive approach and a profound understanding of mixology.
A survey by Civic Science showed that 25 percent of adult Americans reported that they had successfully completed Dry January in 2024, driven mostly by increasing interest among Gen Z and millennials. But the overall effect was still relatively neutral, according to barmanager Laura Maddox. White Limozeen Nashville, Tenn.
The Bacardi Global Brand Ambassador Survey shows the popularity of savory and herbaceous flavors and ingredients on-premise, with interest growing by 20% and 15%, respectively, in North America in 2024. Yelp analyzed the change in consumer searches, comparing September 2023 through August 2024 vs. the 12 months prior.
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