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This may sound like a backhanded compliment, but while craftbeer sales continue to slow, the situation isn’t nearly as grim as it was this time last year. craftbeer sales totalled $4.7 Circana compiled the sales data into a list revealing the top 10 best-selling craftbeer brands going into 2024.
Pastry stouts — sweet, saccharine, indulgent beers built on flavors more common to a bakery than a brewery — emerged toward the end of last decade as a coveted, if occasionally maligned, pseudo-style of craftbeer. But who can we thank for the advent of the modern marvel that is the pastry stout? Tune in for more.
This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Guinness is booming in Britain, at the head of a nitro-stout trend that shows little sign of slowing. or Ireland.
Through the month of February, a portion of proceeds from Ole Smoky Peanut Butter Whiskey and Yee-Haw Peanut Butter Stout will be donated to Second Harvest. Ole Smoky’s Peanut Butter Whiskey and Yee-Haw Brewing’s Peanut Butter Stout can be purchased at 6th & Peabody , the 30,000 square-foot entertainment complex at 423 6th Avenue.
2023 was a tough year for the American brewing industry, with overall beer production and imports down 5 percent year-over-year. But despite the doom and gloom surrounding the future of beer, Americans are still drinking their fair share of the stuff. According to beer shipment data and U.S.
In a year when some breweries closed and others bought golf courses , when hazy IPAs matured and New Jersey‘s governor did exactly the opposite, a cornucopia of new beers came out (and promptly got checked in). So, what new brews impressed and refreshed in 2023? It’s a gorgeous and artfully craftedbeer, and it’s a lot of fun to drink.”
Among them are some of the more hype-y styles shaking up the industry since the craftbeer boom. Some people scoff at these popular beers, while others line up to snag the first tastes of them. The beer industry had a difficult year in 2023, and perhaps some of its stalwarts are beginning to feel a bit stale.
If you compiled all of the headlines covering craftbeer over the past 12 months and gave your summation on the state of the industry, you might grumble something about a Bob Dylan song in between sips of your Flavortown spiked fruit punch. ” —Joe Stange, managing editor at CraftBeer & Brewing Blindhouse Beer Roanoke, Va.
Since the dawn of craftbeer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education.
Two years in, Gallanosa made the move to the brewery’s marketing department to learn that side of the business before securing the head brewer position at nearby startup Abnormal Beer Company in 2014. There, Gallanosa unleashed the innovation that put his name on the entire brewing industry’s radar: imperial pastry stouts.
Subscribe now Did any Chicagoland beer maker have a better 2024 than Funkytown ? WTTW had them on to talk about their efforts in bringing Black cultural influences into craftbeer. The Free Press rounded up their favorite dozen Michigan beers of 2023 , which include offerings from Broad Leaf, Battle Alley and Burzurk.
Per the Chicago Defender , one of the stories that defined Chicago in 2023 was the story of Moor’s Brewing Company. ICBG ED Ray Stout went on WBBM radio to talk about this month’s My Illinois Beer Fridge promotion. Apparently it “tastes like kneecaps.”
I spent money on Bourbon County Stout. Not only did they have a wide variety of variants available for purchase, they also had beers from last year available too. So I am now the proud owner of a 2022 BCS Coffee and a 2023 BCS Bananas Foster. This weekend, I did something I haven’t done in years. Crazy, right?
Brooklyn Brewery and Four Roses Distillery recently unveiled the 2023 edition of Brooklyn Black Ops (12% ABV). This collaboration once again unites craftbeer pioneer Brooklyn Brewery with bourbon icon, Kentucky-based Four Roses Distillery for their fifth annual release, now available throughout the U.S.
What I particularly love is how the five local Gold Medal winners from this year were all different than the five from 2023. The quality of craftbeer is certainly spread throughout the County. Pizza Port’s Ocean Beach brewery took home a Bronze Medal for its Guillaume in the “Session Beer or Belgian-Style Table” category.
The Westward American single malt whiskey is double-distilled from an artisanal craftbeer before being matured in new, American charred white oak, and finished in one of a number of casks.
While the light beer wars may be a thing of the past, the numbers suggest that light beer continues to win battles. In 2023, light beer hit a global market valuation of $312.9 There’s nothing odd or remarkable about the style compared to what exists in the craftbeer space, and that’s likely why they’re so popular.
Earlier this year, as Keith Wedeking began building a garage at his house in Cedar Falls, Iowa, he resolved to drink a rare beer upon completing the project. Instead of an imperial stout or lambic of great vintage, Wedeking had squirreled away four expired cans of Busch Light Apple, a flavored lager that was discontinued in 2022.
“Beer Week has become a staple of San Diego, and we’re always striving to make it bigger and better each year,” said San Diego Brewers Guild Executive Director Erik Fowler. People often joke that Beer Week is ten days long, but if there’s ever a reason to exaggerate something, it’s for our city’s world-renowned craftbeer.
They are typically smoother and less intense than stouts, offering a medium body with a hint of sweetness balanced by a mild bitterness. StoutStouts are a dark, full-bodied beer style that evolved from porters. Their range of authentic, flavorful non-alcoholic beers is one of the strongest overall I’ve seen of late.
China’s thirst for American craftbeer hasn’t yet peaked (unlike Americans’ own) and its drinkers’ interest is piqued. China’s higher-end beer market also returned to growth in [the first half of] 2023 vs 2022, boosted by strong performances from local brands, and from international products in the reopening on-premise.”
craftbeer production has more or less plateaued in recent years, the NA market continues to explode. According to Global Market Insights , the NA beer market was valued at over $22 billion in 2022, and is expected to nearly double over the next 10 years. Although U.S. It’s rich, roasty, and packs an almost chewy mouthfeel.
The staff also removes wine, cider, and liquor from the taproom, and instead serves alcohol-free wine, cocktails, and other beverages from Open Road , TLC Libations , and Jackworth Ginger Beer. Modern brewing boomed in the 2010s by extending beer to extremes. The pandemic broke that boozy spell. Sound familiar? percent ABV.
The merger at the start of the year is an interesting defensive maneuver in a rapidly changing craftbeer marketplace. Alongside a recognizable beer portfolio, theyve scaled up their stylish Legendary Lager for the beer-flavored beer folks, and their Sway series of vodka-based RTDs is pulling in the non-beer crowd.
As such, they’ve been added to our Chicagoland CraftBeer Map. MORE Brewing broke ground on their Fort Wayne space back in 2023. Iowa State University’s Science and Practice of Brewing class got to produce and sell a beer with Backpocket Brewing. Looks like they were ready to go a little earlier.
Openings are slowing, closures are accelerating, symptomatic of a dicey moment when no one is quite sure if drinkers want to double-fist NA beers and THC-infused seltzers, or just crush dizzyingly strong double IPAs. Without additional ado, here are 22 of the best new breweries to drop into your bucket list for the coming year in beer.
Innovation In Beer and Flavored Malt Beverages (FMBs) From hazy IPAs and bizarre adjuncts to pastry stouts and fruited slushie sours, theres always been innovation in craftbeer. Just look at the success of Montucky Cold Snacks , a self-described beer-flavored beer.
The craftbeer world is filled with passionate opinions and nowhere more so than among those who wield notebooks and pens. Ask any three beer writers to name the countrys single best brewery, and youre likely to get over a dozen well-argued responses, from the totally obvious to the truly arcane. August Schell Brewing Co.
Guinness the regular old Irish dry stout thats been flowing forth from St. Now, Diageos stalwart stout is reaping dividends on long-accruing investments, and laying down lessons for the rest of the beer industry on how to beat the market malaise as it does. In fact, its downright dark. Im sure youve noticed. percent and 10.8
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