VinePair

DECEMBER 18, 2023

Sommeliers often put their personal wine preferences aside when making recommendations to guests to ensure they’re getting exactly what they are looking for. Thibault Dubreuil, sommelier, Eli’s Table , NYC “When it comes to red wines, one of the most overrated and oversubscribed grapes is Cabernet Sauvignon.

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VinePair

NOVEMBER 27, 2023

So, without further delay, these are VinePair’s best holiday gifts of 2023. But if taking a loved one to dinner in Manhattan isn’t in the cards, you can send some of the experience straight to their door with a rosé-themed wine box curated by sommelier and author Victoria James.

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Beer Wine IPA Bar 52

Dry Atlas

AUGUST 28, 2024

They also reveal how they’re winning over both skeptics and sommeliers, while expanding the accessibility of wine for those who wish to enjoy the experience without the effects of alcohol. I was impressed to see that your Cuvée Revolutionnaire was described as “baffling” by a top sommelier in France.

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Drinkhacker

MARCH 22, 2024

By lucky coincidence, this happened to dovetail nicely into a simultaneously scheduled webinar with Master Sommelier, wine educator, and all-around amicable fellow Peter Granoff, who presented an overview of wines of Uruguay, as well as the pleasant qualities and attributes of the nation.

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SevenRooms

MARCH 8, 2024

Bianca Esmond With Easter spending averaging $192 per person in 2023, it’s time, once again, to capitalize on the annual tradition. Offer prizes for those that can crack the code, like gift cards to your restaurant, discounts on takeaway orders or a special bottle from your wine cellar. The more creative, the better.

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VinePair

JULY 18, 2024

On Grand Cayman, sommelier Christian Esser has owned and directed wine education center Wineschool3 for 16 years and, tellingly, now co-owns the new wine bar Le Petit Bar Cayman. These ain’t all cheap wines, either, meaning higher profits per bottle exported. This paucity is borne out upon examining ITC figures: In 2023, the U.S.

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VinePair

NOVEMBER 27, 2023

The success of this movement is reflected in New York’s latest Michelin Guide, which awarded stars to 10 Korean restaurants (out of 70 starred establishments in total) in 2023, including two new additions, Bōm and Meju. Still, the iconic magnum bottles remain a central part of the Cote dining experience.

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Imbibe Magazine

JULY 1, 2024

Eduard Viader grabs a bottle from a riddling rack, pulls off the metal brace that secured the cork, and with his index finger covering the closure to keep it from flying off, uses his clawlike wrench to ease the cork out of the bottle. He spins the bottle to tamp down the fizz and turns it upright. was established.

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VinePair

AUGUST 1, 2024

Many wine drinkers avoid the grape due to its reputation as “sweet,” while sommeliers and wine professionals sing its praises as a complex, age-worthy, high-acid wine. It’s all about finding the right bottle that fits your preferred style. Adam Riesling Trocken 2023 A.J. That’s kind of like Riesling.

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VinePair

JULY 3, 2024

No bottle opener or glassware required. But there’s a growing incentive to embrace alternative packaging as drinkers become more aware of the environmental consequences of glass bottles. Some examples come from wineries like Two Shepherds in Sonoma or Prisma in Chile, which make canned wines to supplement their portfolio of bottles.

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Wine Pilsner Sommelier Bottling 105

Cheers

MAY 8, 2024

Coming off three straight years of rapid growth during and after the pandemic, sales in the beverage alcohol industry cooled significantly in 2023. In total, 58 spirits , 26 wines and 16 RTDs qualified as Growth Brands this year, based on 2023 calendar year sales. in 2023 to 336.6 Overall wine decreased 3.4%

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VinePair

JANUARY 15, 2024

In 2024, Reynolds is looking forward to releasing a new bottling of Muscat Vert from Sonoma’s Nakai Vineyard. This single-vineyard bottling of a unique — and basically unheard of — grape variety is just a small glimpse into the exciting things to come from Emme Wines. Magna Montis is a producer new to the U.S. Falanghina.

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VinePair

DECEMBER 6, 2023

Nineteen years and hundreds of popped bottles later, the 2024 iteration of the annual celebration, like the wine and spirits served to attendees every year, has only improved with age. Nearly two decades have passed since the first Charleston Wine + Food festival kicked off in South Carolina in 2005.

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VinePair

NOVEMBER 30, 2023

In the Women Raising The Bar: 2023 Diversity, Equity, and Inclusion in the Beverage Alcohol Industry Study , 49 percent of respondents cited a lack of diversity, equity, and inclusion as a reason to avoid a career in the alcohol industry. There weren’t a lot of people who looked like me in the cellar.”

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