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8 Best Gin Picks, According to Top Bartenders

Chilled Magazine

Welcome to the world of exceptional gin craftsmanship, where the discerning palates of bartenders have spoken. We bring you the best gin picks, each earning the coveted Chilled 100 Bartender Seal of Approval or Emblems of Excellence in our Annual Chilled 100 Spirits Awards. We’ve extended EARLY BIRD RATES until January 31st!!

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Le Gin 13

Cheers

Quintessential, a family-owned and -operated import, marketing and sales company known for its wine portfolio, has entered into the craft spirits world with Le Gin 13. This organic grape gin comes form the Châteauneuf-du-Pape producer of Les Cailloux and Cuvée Centenaire, André Brunel. Le Gin 13 will be available nationwide in the U.S.

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Gin Trends in 2024

Cheers

Once the star of the cocktail scene, gin has never regained momentum since vodka took off in recent decades. But based on the number of new craft gins and unique expressions hitting the market, and a few key gin acquisitions from major spirits players, the U.S. is warming to gin once again — for real this time.

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Where to Drink in Greenpoint, Brooklyn

Imbibe Magazine

Eavesdrop Eavesdrop, opened in spring of 2022, is one of the now numerous “listening bars,” with as much thought directed into the musical programming as the cocktail menu. Little Rascal Functioning as the cocktail-centric annex of the long-beloved Lower East Side restaurant of the same name, Little Rascal opened in summer of 2022.

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Where to Drink in Bellingham, Washington

Imbibe Magazine

Uisce Irish Pub Operating for nearly two decades before a pandemic-induced closure in 2022, Irish bar Uisce (pronounced ish-kah, the Gaelic word for water) recently reopened in its new location in downtown Bellingham, with original owner Molly McGarry still at the helm. Regular live music performances round out the ambience.

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Where to Drink in Downtown Napa

Imbibe Magazine

Opened in 2022 by Beth and Chris Vecera, Naysayer sources beans directly from growers worldwide to use in pour overs and espresso drinks, plus seasonal specials like the Blackberry Sage E&T, an espresso gently sweetened with blackberry-sage-infused simple syrup and topped with tonic water.

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How to Make Your Bar Appeal to a Wider Demographic: 7 Creative Ideas

Advanced Mixology

Simple innovations like infusing common ingredients with exotic flavors can attract new and returning customers. Offer Nonalcoholic Options From August 2021 to August 2022, total sales of nonalcoholic drinks in the U.S. Holidays: Capitalize on unofficial holidays like World Cocktail Day and International Gin and Tonic Day.

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