Chilled Magazine

MARCH 19, 2024

Whiskey is a key engine of this growth thanks to craft cocktail culture’s impact on the world’s bar scene and the surge in popularity of spirits from regions like Japan and Ireland, which many connoisseurs are only now discovering for the first time.

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Whiskey Craft Cocktails Vodka Tequila 189

Cheers

NOVEMBER 1, 2024

RTDs have taken the spotlight lately, particularly spirits-based beverages from canned Gin and Tonics and bottled Negronis to craft cocktails packaged in pouches and bags-in-a-box. Austin Cocktails and Fresca Mixed , in particular, have boosted the company’s bottom line as of late.

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Club VIP Beer Craft Cocktails 63

Imbibe Magazine

JANUARY 3, 2024

Gonzalez is the founder of Los Angeles’ The New Bar spirit-free bottle shop , which opened in July of 2022. ’ In January of 2022, I left my career in tech and started focusing full-time on building The New Bar. Not just a concert bar experience with options like Vodka Soda. We had an elevated bar experience.

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Bar Zero-Proof Alcohol VIP 193

VinePair

OCTOBER 23, 2024

But those days appear to be firmly behind us, thanks to the craft cocktail revival of the early aughts, and the increasing popularity of drinks like the Martini and Negroni. From 2020 to 2022, the New Western Dry gin was one of the fastest-growing gins in the U.S., Gin is often that step people take from drinking vodka.”

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Gin Tequila Vodka Bartender 91

Cheers

FEBRUARY 15, 2024

Hard seltzer may have hogged the spotlight of the ready-to-drink beverage alcohol market in recent years, but spirit-based RTDs and canned cocktails are providing the buzz today. in 2022, according to Statista, reaching a value of $4.8 unveiled a line of RTDs in late 2022. RTD market grew 1.3% Retailers already see this trend.

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Liquor Vodka Wine Bar 83

VinePair

MAY 13, 2024

Their top-selling drink is a Vodka Soda. The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. They really don’t give a f*ck as long as the cocktail they order is good.” There’s a lot to unpack.

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Vodka Highball Bar Bartender 105

Cheers

JANUARY 23, 2024

Kimpton Hotels & Restaurants ’ annual Culinary + Cocktail Trend Forecast cites the rise of Latin American spirits and liquors such as aguariente, singani and cocuy, served within craft cocktails or enjoyed on the rocks. “I In fact, they are so confident in the savory Martini trend that AF&Co.

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Gin Tinctures Liqueur Infusions 97