Imbibe Magazine

NOVEMBER 1, 2024

But in 2022, Laura Worley and Wayne Burns decided to shine a new light on the year’s longest, darkest day. They invited customers to gather around crackling flames with strong imperial stouts, barley wines, and plum-flavored winter warmers set to be transformed by the centuries-old German tradition of bierstacheln , or beer spiking.

Beer 198

Beer Stout IPA Pilsner 198

The Whiskey Wash

SEPTEMBER 25, 2024

Having grown up in Australia and worked his way up from the bottom, he is now the proud owner of two Michelin stars, awarded in 2019 and 2022. Liath has a focus on five building blocks: bitter, sour, salt, umami, and sweet. The other half of this project is Damien Gray, chef and owner of the two-star Michelin restaurant, Liath.

Whiskey 52

Whiskey Stout Bottling Bitters 52

VinePair

OCTOBER 2, 2024

Beer as Theater If the earliest online videos featuring drinkers attempting to split the G date from around 2021 and 2022, its origins are definitely a bit older, with the first entry for the term showing up on Urban Dictionary in May 2018. I’ve only done that a few times,” Hackett says. People do it all the time.

Pub 102

Pub Beer Stout Promoter 102

Imbibe Magazine

AUGUST 26, 2024

He departed Angry Orchard in 2022 and soon began fermenting apples for Occam Cider. Made with Alphonso mangos native to Bhatt and Pandya’s shared home region of Gujarat, India, the cider has added hops that replicate biting into bitter mango skin. And they’d be like, ‘Yeah, but it says Angry Orchard on it. Thanks, but no thanks.’”

Beer 215

Beer IPA Wine Alcohol 215

VinePair

DECEMBER 29, 2023

All the sweetness is cut by a drier finish, leading to a well-balanced hoppy lager with the perfect amount of bitterness.” And this stout in particular was one of my favorites from the Oregon producer. Huy is a Vietnamese coffee stout. We planned a guest tap stout event for daylight savings this year.

Beer 124

Beer Pilsner IPA Stout 124

VinePair

DECEMBER 6, 2023

We assembled a similar list at the end of 2022, but these past 12 months have been nothing if not a sobering time for craft brewers. But they also make phenomenal lagers, stouts, and barrel-aged beers. From a wheat beer to a barrel-aged triple to a stout, all are created with great attention to detail and quality.

Beer 142

Beer IPA Bar Craft Beer 142

Imbibe Magazine

SEPTEMBER 23, 2024

But to Sarah Hallonquist and Loretta Andro Chung, one category was lacking: lesbian bars, of which just three existed as recently as 2022. Dyke Beer now offers five inclusively named beers like Out Stout and Tall Girl gose , sold at LGBTQ+ bars in NYC and the Northeast. “I A bad experience with bitter beers can linger.

IPA 223

IPA Craft Beer Beer Pilsner 223