2021 Bitters Craft Beer 
Chilled Magazine
JULY 29, 2024
In June 2021, she founded Denise Soto With Flair LLC and launched La Chingona Miks, a line of drink mixers. Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next).
Imbibe Magazine
SEPTEMBER 23, 2024
Bars were closed but people still drank beer, and cans could be another conduit for communicating their mission. In early 2021, they debuted Dyke Beer , working with Brooklyn’s Wild East Brewing to create an approachable saison, the label featuring a dog and cat playing pool. A bad experience with bitter beers can linger.
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Imbibe Magazine
AUGUST 26, 2024
His intimate Los Angeles bar, Alma’s Cider & Beer , which opened in 2021, is a 558-square-foot jewel box bathed in three shades of blue, decorated with quirky dioramas and a chandelier evoking flying saucers. Craft beer distorts the concept of locality. We want to live in the craft beer NA section.”
VinePair
DECEMBER 7, 2023
Take, for example, the Russian imperial stout — a beer style synonymous with the ominous jet-black, velvety, and rich brews that break through the double-digit ABV threshold. Along with sours and IPAs , Russian imperial stouts (RIS) have become one of the most coveted styles on the American craft beer market.
VinePair
DECEMBER 6, 2023
Since the dawn of craft beer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education.
Guys Drinking Beer - Beer News
JUNE 28, 2024
In business since 2017, Short Fuse has won GABF awards for their Tropical Hurt Locker and Vocal Jam beers, which helped them earn a Brewery of the Year award (2001-5000 Barrels) in 2021. Nick Teague is the owner and founder of the brewery, who got into craft beer while working in California.
VinePair
JANUARY 19, 2024
But craft beer didn’t pull off the miracle overnight and we probably shouldn’t expect the same from wine. So how do wine producers go about crafting NA wines, and are we overthinking them? The Quest Catherine Diao and Dorothy Munholland started Studio Null in 2021.
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