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Brandy and Cognac Trends for 2024

Cheers

What goes up must come down, and thats been the case with the brandy and Cognac category. Volume consumption for the brandy and Cognac category declined 10.2% Just one of the leading brands, Sazeracs Paul Masson brandy, posted growth in 2023, and that was a scant 0.3% in 2023 to pre-Covid levels of 12.8

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Review: Patty Green Whiskey Distillers – Brandy, Multifarious, and Purple Karma Pinnacle

Drinkhacker

All of them are made at least in part with brandy distilled from Patricia Green’s grapes, a project that started in 2020 when wildfires tainted much of the area’s fruit, leaving unusable for winemaking. Lots of youth, the unmistakable camphor quality of the brandy, and a long walk through the lumberyard. 100 proof.

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We’re Recapping Chilled 100 ELEVATE 2023: Agave for All!!

Chilled Magazine

By 1893, after what was dubbed “Mezcal brandy” won numerous awards and praise at the Chicago World’s Fair, vino de Mezcal de tequila was renamed Tequila to help distinguish it from other mezcal wines that were produced in other parts of Mexico. By 2020, tequila’s market share was at an all-time high due to its popularity in the U.S.

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In the Limelight: Apple

Chilled Magazine

At NYC’s beloved Dante (#1 Best Bar in North America, 2019 & 2020) , Beverage Training Director Renato Tonnelli, who was recently crowned 2023 US World Class Bartender of the Year, has reimagined the 90’s classic Appletini, highlighting the seasonal flavor to create a crisp, herbaceous and elegant drink. Apple Brandy.75

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We Celebrate 90 Years of Hood River Distillers with President and CEO David Ballew

Chilled Magazine

In 2020, generational family member Ronald Dodge, Executive Vice Chair, handed the reins of the company to industry veteran David Ballew, who was subsequently named President and CEO in 2022. Hood River Distillers, Oregon’s first distillery celebrates nearly a century of crafting award-winning spirits from the bounty of the Pacific Northwest.

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At Oregon’s Patricia Green Cellars, Smoke-Tainted Wine Finds New Life as Whiskey

VinePair

For one Oregon winemaker, that story has a different twist – the turning of smoke-tainted wine into brandy and, by extension, whiskey. In September 2020, the winemaking team at Oregon’s Patricia Green Cellars , led by winemaker Jim Anderson, was setting about the annual ritual of harvest. They tried it and were not impressed.

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This Week's Beer News: Weed Edition + ICBW Pint Glass Preview

Guys Drinking Beer - Beer News

The state’s biggest story this week was undoubtedly the sale of Lansing Brewing Company to the original founder of Atwater Brewing , who’s getting back into the beer game after selling Atwater to MolsonCoors in 2020. Coming soon to Brighton : Grand River Brewery. They’ve got hundreds on the walls already.)

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