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New USDA Regulations Are Sparking Chaos for Small Organic Wine Importers

VinePair

The plea was echoed by frantic responses from several kindred wine professionals, all unsure of what would happen when the March 19 deadline hit, or how to prepare for it. So what does the SOE rule mean for organic wine importers? And how will this impact the future of organic wine labeling?

Wine 111
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Mapping the Agave Spirits Regions of Mexico

VinePair

Similar to protected wine regions like Bordeaux or Prosecco — which have guidelines from their respective governments outlining how each wine must be produced — many agave-based liquors are also protected with Denominacion de Origen (DO) status from the Mexican state.

Tequila 116
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Four best books that can help you to boost your knowledge of liquor

The Liquor Thing

These following four books, which I have selected describe three different types of liquors that help you to build a good knowledge of these three liquors. The World Atlas of Wine This book is an atlas and reference work on the world of wine, published by Mitchell Beazley. An expanded wine and food pairing section.

Liquor 52
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Perry’s: Where to Find the Perfect Wine in Provincetown

The Informed Drinker

Storefront of Perry’s Fine Wine and Liquors in Provincetown, Massachusetts. It’s here that you’ll find the adorable storefront of Perry’s Fine Wine and Liquors. Inside Perry’s Fine Wine and Liquors. Walking down Provincetown’s bustling Commercial Street is entertainment in and of itself.

Wine 52
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Can the Keepers of the Quaich Grow Scotch’s Most Valuable Market?

Drinkhacker

As liquor industry organizations go, the Keepers of the Quaich is the top of the pyramid for Scotch. chapter came about in 2019, launching its own series of galas highlighting brands, individuals, and accomplishments across the Scotch category. Keepers of the Quaich’s U.S. chapter’s first large post-pandemic event.

Liquor 87
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For Craft Spirit Distillers, a Dark Mood Is Simmering

VinePair

Their spirits have enriched and diversified cocktail bars and liquor stores, and the industry as a whole has reset consumer expectations for flavor and authenticity. The question they’re tackling, Holman says, is, “How can we work to modernize local liquor laws so that these small craft distilleries can thrive and survive?”

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Bud Light, Anchor, and 6 More Stories That Defined a Terrible Year for the Beer Business

VinePair

Draft only represents about 10 percent of the overall beer sold in these United States, so the channel’s worse-than-it-should-be slide since 2019 isn’t existential for the category writ large. Big Beer’s flat-footed offensive against Big Liquor.

Beer 122